GE 49-8780, 164D3333P034 manual Using the timed baking and roasting features

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Customer Service Troubleshooting Tips Installation Instructions Operating Instructions Safety Information

Using the timed baking and roasting features.

Do not latch the oven door during timed cooking. The latch is used for self-cleaning only.

NOTE: Foods that spoil easily, such as milk, eggs, fish, stuffings, poultry and pork, should not be allowed to sit for more than 1 hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth.

How to Set an Immediate Start and

Automatic Stop

			Make sure the oven clock shows the correct time of day.
					Press the BAKE pad.
				1
or					Using the + or – pad, enter the desired
				2
					temperature.

					Press the COOK TIME pad.
				3
					Using the + or – pad, enter the desired baking time.
				4

The word ON and 100° will be displayed. The cook time will begin to count down. As the oven heats up,

orthe display will show the changing temperature. When the oven reaches the temperature you set, 3 beeps will sound.

At the end of timed baking, the display will show 0HR:00 COOK TIME and the oven will turn off. The end of cycle tone will sound.

Press the CLEAR/OFF pad to clear the display.

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Contents GE Answer Center Write the model and serial numbers here Staple sales slip or cancelled check hereCongratulations You Are Now Part of the GE Family You can find them on a label behindGE & You Service Partnership All ranges can tip and injury could result Fiberglass insulation in self-clean ovens gives off a verySmall amount of carbon monoxide during the cleaning cycle California Safe Drinking Water and Toxic EnforcementSafety Precautions Safety Information When Cooking PORK… Oven SELF-CLEANING Oven Surface Cooking Units Troubleshooting Tips Customer Service Radiant Surface UnitsREMEMBER… How to Set Using the surface unitsWok Cooking About the radiant surface units… glass cooktops only Do not use the surface as a cutting boardSelecting types of cookware. glass cooktops only Using the oven controls Clock and Timer FeaturesOven Control Settings Using the self-cleaning oven sectionUsing the oven Before you begin…Aluminum Foil Preheating and Pan PlacementHow to Set the Oven for Broiling HI Broil. To change from HI Broil to LO BroilBroiling guide CommentsUsing the clock and timer Using the timed baking and roasting features How to Set an Immediate Start Automatic StopHow to Set a Delay Start and Automatic Stop Make sure the oven clock shows the correct time of dayAdjust the oven thermostat-Do it yourself To Adjust the ThermostatUsing the self-cleaning oven Before a Clean CycleHow to Set the Oven for Cleaning Press the Auto Self Clean padHow to Delay the Start of Cleaning After a Clean CycleCare and cleaning of the range Control Panel and KnobsSure Grip Handle Painted SurfacesOven Shelves Lift-Off Oven Door To clean the inside of the doorTo clean the outside of the door Do not lift the door by the handleTo remove the cover Oven Light ReplacementOven Heating Elements Do not remove any screws to remove the coverOperating Instructions Safety Information To remove a surface unit To replace a surface unitTo remove Cooktop Surface LightTo replace To remove the storage drawer How to Remove the Storage Drawer to Clean Under the RangeBroiler Pan & Grid To replace the storage drawerFor heavy, burned-on soil Cleaning the glass cooktopDaily Cleaning National Parts CenterSpecial Care Installation of the range Wiring must conform to National Electric CodesPrepare the Opening Flooring Under the Range Prepare for Electrical ConnectionPower Cord Strain Relief Installation Strain relief, they can be removed for better fitWire Power Cord Installation Do not remove ground strap connectionBefore After Wire Conduit Installation Connector block terminal Bare wire Leveling the Range Anti-Tip Bracket InstallationFinal Check Oven will not work Before you call for service…Control signals after Entering cook timeBroil properly At Broil Broil HI/LO pad Food does notSee the Broiling guide Food does not bake Oven temperatureClock and timer Or roast properlyWhen you wanted Self-cleanSelf-clean cycle Oven will notExcessive smoking Oven not cleanAfter a clean cycle Oven door willLock light is on When you wantPower outage To cookSurface units Surface units will not Frequent cyclingOff and on Maintain a rolling boilProperly Surface unitsNot functioning Cooktop feels hotWe Will Replace, At No Charge To You GE Electric Range WarrantyFive Years Replacement glass cooktop if it should crack due What GE Will Not CoverIn-Home Repair Service 800-GE-CARES Service Telephone NumbersTDD 800-TDD-GEAC