GE JGB920 Cook Meat and Poultry THOROUGHLY…, Troubleshooting Tips Consumer

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COOK MEAT AND POULTRY THOROUGHLY…

Cook meat and poultry thoroughly—meat to at least an INTERNAL temperature of 160°F and poultry to at least an INTERNAL temperature of 180°F. Cooking to these temperatures usually protects against foodborne illness.

OVEN

Stand away from the range when opening the door of a hot oven. The hot air and steam that escape can cause burns to hands, face and eyes.

Safety Instructions Operating

■Do not use the oven for a storage area. Items stored in the oven can ignite.

■Keep the oven free from grease buildup.

■Place the oven shelves in the desired position while the oven is cool.

■Pulling out the shelf to the stop-lock is a convenience in lifting heavy foods. It is also a precaution against burns from touching hot surfaces of the door or oven walls. The lowest position is not designed to slide.

■Do not heat unopened food containers. Pressure could build up and the container could burst, causing an injury.

■Never use aluminum foil to line the oven bottom. Improper use of foil could start a fire and result in high carbon monoxide.

■Do not use aluminum foil anywhere in the oven except as described in this manual. Misuse could result in a fire hazard or damage to the range.

■When using cooking or roasting bags in the oven, follow the manufacturer’s directions.

■Do not use your oven to dry newspapers. If overheated, they can catch fire.

■Use only glass cookware that is recommended for use in gas ovens.

■Always remove the broiler pan from range as soon as you finish broiling. Grease left in the pan can catch fire if oven is used without removing the grease from the broiler pan.

■When broiling, if meat is too close to the flame, the fat may ignite. Trim excess fat to prevent excessive flare-ups.

■Make sure the broiler pan is in place correctly to reduce the possibility of grease fires.

■If you should have a grease fire in the broiler pan, press the CLEAR/OFF pad, and keep the oven door closed to contain fire until

it burns out.

■For safety and proper cooking performance, always bake and broil with the oven door closed.

Instructions Installation Instructions

SELF-CLEANING THE OVEN

■Be sure to wipe off excess spillage before self-cleaning operation.

■Before self-cleaning the oven, remove the broiler pan, broiler grid, all cookware, probe and any aluminum foil.

■Nickel oven shelves (on some models) should be removed from the oven before beginning the self-clean cycle.

■Gray porcelain-coated oven shelves (on some models) may be cleaned in the oven during the self-clean cycle.

■Do not clean the door gasket. The door gasket is essential for a good seal. Care should be taken not to rub, damage or move the gasket.

■Clean only parts listed in this Owner’s Manual.

■If the self-cleaning mode malfunctions, turn the oven off and disconnect the power supply. Have it serviced by a qualified technician.

■Do not use oven cleaners. No commercial oven cleaner or oven liner of any kind should be used in or around any part of the oven. Residue from oven cleaners will damage the inside of the oven when the self-clean cycle is used.

Troubleshooting Tips Consumer

READ AND FOLLOW THIS SAFETY INFORMATION CAREFULLY.

SAVE THESE INSTRUCTIONS

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Support

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Contents Write the model and serial numbers here Model # Serial # Installation InstructionsANTI-TIP Device Consumer Support TroubleshootingSafety Instructions Operating Instructions Important Safety NoticeInstructions Surface Burners Installation Instructions Operating Instructions Safety Consumer Support Troubleshooting TipsCook Meat and Poultry THOROUGHLY… Troubleshooting Tips ConsumerTroubleshooting Tips Installation Using the gas surface burnersInstructions Operating Consumer Support Installation Instructions Troubleshooting TipsOven Control, Clock and Timer Features on some models Using the oven controlsOven Light Pad on some models Troubleshooting Tips Consumer SupportInstallation Instructions Operating Using the ovenTroubleshooting Tips Oven Moisture How to Set the Oven for Baking or RoastingPreheating and Pan Placement Aluminum FoilHI Broil How to Set the Oven for BroilingBroiling Guide Broiling GuideTo Cancel the Timer Using the clock and timerTo Set the Timer To Reset the TimerHow to Set a Delayed Start and Automatic Stop Using the timed baking and roasting featuresConsumer Support Troubleshooting Tips Installation How to Set an Immediate Start and Automatic StopHow to Set the Oven For Cooking When Using the Probe Using the probe. on some modelsConvection Roast Using the convection oven. on some modelsInstallation Instructions Operating Instructions Safety Convection BakeTouch the Convection Bake or Troubleshooting Tips Consumer SupportHow to Set the Oven for Convection Baking or Roasting Multi-Shelf BakingTouch the Convection Roast pad Operating Instructions SafetyConvection Roasting Guide Installation Instructions Operating Instructions Using the timed convection baking features. on some modelsTouch the Convection Bake pad Hour Shut-Off Special features of your oven controlSafety Instructions Fahrenheit or Celsius Temperature SelectionCook and Hold Control Lockout on some modelsCooking function is finished Designed for use on the Jewish Sabbath and Holidays Using the Sabbath FeatureInstructions Troubleshooting Tips Consumer Support How to Set for Regular Baking/RoastingHow to Exit the Sabbath Feature Type of margarine will affect baking performance Adjust the oven thermostat-Do it yourselfSafety Instructions To Adjust the ThermostatTo Use the Warming Drawer Using the electric warming drawer. on some modelsWhen Using the Warming Drawer Warming drawer cannot be used during a self-clean cycleTo Warm Serving Bowls and Plates Instructions Operating Instructions InstallationTemperature Selection Chart To Crisp Stale ItemsHow to Set the Oven for Cleaning Using the self-cleaning ovenConsumer Support Troubleshooting Tips Installation Before a Clean CycleHow to Delay the Start of Cleaning After a Clean CycleSealed Burner Assemblies Care and cleaning of the rangeBurner caps After cleaningReplacement Burner Caps and HeadsDo not use a steel-wool pad it will scratch the surface CleaningBurner Grates To OrderHeavy, Burned-On Residue Cleaning the glass cooktop. on some modelsNormal Daily Use Cleaning Burned-On ResidueDamage from Sugary Spills and Melted Plastic Cooktop SealTo Order Parts Broiler Pan and Grid Troubleshooting TipsLift-Off Oven Door Oven BottomRemovable Drawer Warming Drawer Pan on some modelsTo remove the drawer To replace the drawer Upper Control Panel Safety Instructions OperatingUnlock the touch pads after cleaning Oven Air VentsDo not remove any screws to remove the cover Oven Light ReplacementOven Shelves To removeTools YOU will Need For Your SafetyMaterials YOU MAY Need Electrical Connections in this section Installation InstructionsMinimum Wall on Either side Dimensions and ClearancesLocation ANTI-TIP DeviceConnect the Range to GAS Provide Adequate GAS SupplyGAS Pipe and Electrical Outlet Locations Rigid Pipe Hookup Options Flexible Connector HookupElectrical Requirements Electrical ConnectionsSeal the Openings Check Ignition of Surface BurnersCheck Ignition of Oven Burner To remove the oven bottom Leveling the RangeWhen ALL Hookups are Completed Installing the ANTI-TIP DeviceBefore You Call For Service… Entering cooking time Control signals afterOven temperature Clock and timerIs on when you want See the Using the self-cleaning oven sectionAfter a clean cycle Oven not clean after a Clean cycleUnable to get Power outageDisplay goes blank Display flashesLooking For Something More? AccessoriesWe’ll Cover Any Appliance. Anywhere. Anytime Consumer Product Ownership Registration Operating Instructions Installation Instructions Troubleshooting Tips Installation Instructions Safety Instructions What GE Will Not Cover GE Will ReplaceWhat Camco Will Not Cover Safety Instructions Operating InstructionsUnder the warranty Camco Will ReplaceConsumer Support GE Appliances Website Schedule Service
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JGB920 specifications

The GE JGB920 is a top-of-the-line gas range that embodies advanced features and modern cooking technologies, making it a favorite among culinary enthusiasts and home cooks alike. One of its standout characteristics is the powerful stainless steel construction, which not only delivers a sleek and professional look but also ensures durability and easy maintenance.

One of the primary features of the GE JGB920 is its convection oven, which uses a fan to circulate hot air, providing even cooking results for all dishes. This technology is especially beneficial for baking, as it aids in creating consistent browning and prevents hot spots. Additionally, the oven boasts a generous capacity, allowing users to prepare multiple dishes simultaneously or accommodate larger roasts.

The JGB920 also features a variety of cooking modes, including bake, broil, and even specialized settings like a self-cleaning function. This feature automates the cleaning process, using high temperatures to eliminate food residues, thus simplifying post-cooking cleanup.

The range is equipped with a precise temperature control system, allowing for accurate adjustments for various cooking methods. The integrated electronic ignition ensures a reliable start-up, while the gas burners provide responsive heat adjustment, enabling users to achieve the desired cooking temperatures efficiently.

Another significant aspect of the GE JGB920 is its Smart technology capability. By connecting to a home network, users can control the range remotely via a smartphone app. This feature allows for preheating the oven or adjusting cooking settings from the comfort of another room, adding convenience to the cooking process.

The cooktop itself is designed with versatility in mind. It offers multiple burner sizes, including a powerful high-heat burner for boiling and a simmer burner for delicate sauces. This flexibility meets various cooking demands, from searing to simmering, enhancing the range's overall functionality.

Safety is also a priority in the design of the GE JGB920. The range includes a variety of safety features, such as a gas safety valve and a child lock, ensuring peace of mind for families.

In summary, the GE JGB920 gas range successfully combines innovative cooking technologies with user-friendly features and a stylish design. Its convection oven, smart technology integration, and versatile cooktop options make it an excellent choice for any kitchen, elevating the cooking experience to new heights.
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