Amana 8113P515-60 Select models First, Glass, Is not wiped up, it may discolor the porcelain

Page 23

Care & Cleaning

PART

PROCEDURE

Oven Window

Avoid using excessive amounts of water which may seep under or behind glass causing staining.

and Door - Glass

Wash with soap and water. Rinse with clear water and dry. Glass cleaner can be used if sprayed on a cloth

(select models)

 

first.

 

• Do not use abrasive materials such as scouring pads, steel wool or powdered cleaners as they will scratch

 

 

glass.

 

 

Oven Interior

Self-Clean:

 

Follow instructions on page 19-20 to set a self-clean cycle.

 

Manual Clean:

 

Clean frequently using mild abrasive cleaners and a plastic pad.

 

Do not use metallic scouring pads because they will scratch the surface.

 

When using commercial oven cleaners follow the manufacturer’s instructions.

 

Wipe up acidic spills (tomato or milk based foods) as soon as possible with soap and water. If the spill

 

 

is not wiped up, it may discolor the porcelain.

 

To make cleaning easier, remove the oven door, if desired. (See Maintenance section on

 

page 23.)

 

 

Oven Racks

• Clean with soapy water.

 

Remove stubborn soil with cleansing powder or soap-filled scouring pad. Rinse and dry.

 

Racks will permanently discolor and may not slide out smoothly if left in the oven during a self-clean

 

 

operation. If this occurs, wipe the rack and embossed rack supports with a small amount of vegetable oil

 

 

to restore ease of movement, then wipe off excess oil.

 

 

 

Stainless Steel

DO NOT USE ANY CLEANING PRODUCT CONTAINING CHLORINE BLEACH.

(select models)

• DO NOT USE ABRASIVE OR ORANGE CLEANERS.

 

ALWAYS WIPE WITH THE GRAIN WHEN CLEANING.

 

• Daily Cleaning/Light Soil –– Wipe with one of the following - soapy water, white vinegar/water solution,

 

 

Formula 409 Glass and Surface Cleaner* or a similar glass cleaner - using a sponge or soft cloth.

 

 

Rinse and dry. To polish and help prevent fingerprints, follow with Stainless Steel Magic Spray*

 

 

(Part No. 20000008)**.

 

• Moderate/Heavy Soil –– Wipe with one of the following - Bon Ami, Smart Cleanser, or Soft Scrub* -

 

 

using a damp sponge or soft cloth. Rinse and dry. Stubborn soils may be removed with a damp multi-

 

 

purpose Scotch-Brite* pad; rub evenly with the grain. Rinse and dry. To restore luster and remove streaks,

 

 

follow with Stainless Steel Magic Spray*.

 

Discoloration –– Using a damp sponge or soft cloth, wipe with Cameo Stainless Steel Cleaner*. Rinse

 

 

immediately and dry. To remove streaks and restore luster, follow with Stainless Steel Magic Spray*.

 

 

 

*Brand names for cleaning products are registered trademarks of the respective manufacturers. ** To order direct, call 1-877-232-6771 USA and 1-800-688-8408 Canada.

22

Image 23
Contents Gas Range Important Safety InstructionsCare & Cleaning 19-22 Maintenance 23-24 Troubleshooting 25-26General Instructions Recognize Safety Symbols, Words, LabelsInstructions Case of Fire Important Safety InstructionsChild Safety To Prevent Fire or Smoke DamageUtensil Safety Cooking SafetySave These Instructions for Future Reference Cleaning SafetySelf-Clean Oven select models Important Safety Notice and WarningPilotless Ignition Operating During a Power FailureSurface Cooking Surface ControlsHigh Performance Burner CooktopBurner Grates Sealed BurnersSetting the Clock Manual Clean Oven ControlUsing the Touchpads Setting the TimerBaking, Roasting and Broiling Broiling Chart Lower CompartmentSetting the Controls For Baking or Roasting Control select models Oven Temp Knob Manual Clean Oven KnobSetting the Control for Baking and Roasting Setting the Control for BroilingTo change the clock to Hour format Self-Clean Oven Control select modelsClock BC D G H I JLocking the Controls TimerFault Codes Baking Differences Between Your Old and New Oven BakingCook & Hold Baking NotesDelay Bake Keep Warm Notes To cancel Keep WarmPress the Cancel pad Remove food from the oven Keep WarmSabbath Mode Notes Automatic Shut-Off/Sabbath ModeAdjusting the Oven Temperature Rack Total Foods Position Oven Broiling ChartBroiling Broil NotesOven Bottom Oven VentOven Light Oven RacksTwo rack Use rack positions 2 and 4, or 1 Half Rack AccessoryTo Delay a Self-Clean Cycle Before Self-CleaningTo set Self-Clean After Self-Cleaning During the Self-Clean CyclePart Procedure Care & CleaningCleaning Procedures Is not wiped up, it may discolor the porcelain To restore ease of movement, then wipe off excess oilSelect models First GlassOven Window select models MaintenanceOven Door Leveling LegsStorage Drawer select models Electrical ConnectionRemoval of Gas Appliance Inches between pans and oven wall TroubleshootingProblem Solution Off. This is normal If you Need Service Warranty & ServiceGas Range Warranty What is Not Covered By These WarrantiesCuisinière à gaz Les instructions de sécurité importantes et les paragraphes Instructions de sécurité importantesSécurité pour les enfants Instructions généralesPour éviter un incendie ou des dommages par la fumée En cas d’incendieCuisson et sécurité Familiarisation avec l’appareilFour autonettoyant Ustensiles et sécuritéNettoyage et sécurité Conserver ces instructions pour consultation ultérieure Avertissement et avis important pour la sécuritéAllumage sans flamme de veille Commandes de la surface de cuissonBoutons de commande de la surface de cuisson Cuisson sur la surfaceBrûleur de mijotage Surface de cuissonBrûleurs scellés Brûleur de haute performance 12,000 BTUProgrammation de la minuterie Commandes du four à nettoyage manuel certains modèlesCuisson dans le four Utilisation des touchesTableau de cuisson au gril Compartiment inférieur Cuisson courante, rôtissage et cuisson au grilRéglage du four pour cuisson au gril certains modèles Régulateur de four à nettoyage manuelCertains modèles Réglage du bouton Réglage du four pour une cuisson courante ou un rôtissageRéglage de l’horloge Tableau de commande au four autonettoyant certains modèlesHorloge Changement de l’horloge à un format de 24 heuresCodes d’anomalie Verrouillage des commandesMinuterie Différences de cuisson entre l’ancien four et le nouveau Cuisson couranteCuisson et maintien Remarques sur la cuisson courante au fourCuisson différée Annulation du maintien au chaud Maintien au chaudRemarques sur la fonction maintien au chaud Programmation du maintien au chaudAjustement de la température du four Remarques sur le mode sabbatAnnulation du mode sabbat Arrêt automatique/Mode sabbatPosition Degré DE Temps DE Cuisson Aliments Cuisson au grilTableau de cuisson au gril du four Remarques sur la cuisson au grilGrilles du four Évent du fourÉclairage du four Fond du fourDeux grilles Placer les grilles aux positions 2 et 4 ou 1 et Demi-grilleDémarrage différé d’un cycle d’autonettoyage NettoyageAvant l’autonettoyage Programmation de l’autonettoyagePendant le cycle d’autonettoyage Après le cycle d’autonettoyagePièce Nettoyage Méthodes de nettoyagePorte du four PanneauxLatéraux, tiroir De remisageHublot du four certains modèles EntretienPorte du four Pieds de réglage de l’aplomb Lampe du fourSole du four Déplacement d’un appareil à gazTiroir de remisage Raccordement électriqueParois du four Problème SolutionRecherche des pannes Cuisson au four, voir la brochure La cuisson simplifiéePas après l’autonettoyage Impossibilité d’autonettoyageParticulièrement les résidus d’aliments acides ou sucrés La porte du four ne se déverrouilleRemarques Ne sont pas couverts par ces garanties Garantie et service après-venteSi un service après-vente est nécessaire Garantie de la cuisinière à gazEstufa a Gas Canadá InstruccionesSeguridad Seguridad para los Niños Instrucciones GeneralesPara Evitar un Incendio o Daño Causado por el Humo En Caso de IncendioSeguridad Para Cocinar GeneralidadesHorno Autolimpiante Utensilios ApropiadosSeguridad de la Limpieza Conserve estas Instrucciones para Referencia Futura Aviso y Advertencia Importante Sobre SeguridadPerillas de Control de los Elementos Superiores Cocinando en la EstufaControles Superiores Encendido Sin PilotoQuemador de Alto CubiertaRejillas de los Quemadores Quemadores SelladosProgramación del Temporizador Cocinando en el HornoControles del Horno de Limpieza Manual Uso de las TeclasTabla para Asar a la Parrilla Compartimento inferior Horneado, Asado y Asado a la ParrillaAjuste de los Controles para Asado a la Parrilla Perilla del Horno de LimpiezaManual modelos selectos Perilla de la Temperatura del Horno Ajuste del Horno para Horneado y asadoProgramación del Reloj Panel de Control del Horno Autolimpiante modelos selectos‘Clock’ Reloj Para cambiar el reloj a formato de 24 horasBloqueo de los Controles ‘Timer’ TemporizadorCódigos de Errores Notas sobre Horneado ‘Bake’ Horneado‘Cook & Hold’ Cocción y Mantener Caliente ‘Delay Bake’ Horneado Diferido Notas sobre ‘Keep Warm’ Para cancelar ‘Keep Warm’Oprima la tecla ‘Cancel’ Retire el alimento del horno ‘Keep Warm’ Mantener CalienteNotas Sobre el Modo Sabático Cierre Automático/Modo SabáticoAjuste de la temperatura del horno Tabla de Asar a la Parrilla del Horno ‘Broiling’ Asar a la ParrillaNotas Sobre Asado a la Parrilla Posiciones de la Parrilla Respiradero del HornoFondo del Horno Parrillas del HornoPosicion Para Hornear Accesorio de la Media ParrillaNota Para la limpieza manual, ver página Para programar ‘Self-Clean’ AutolimpiezaAntes de la Autolimpieza Para diferir un ciclo de autolimpiezaDurante el ciclo de autolimpieza Después del ciclo de autolimpiezaPieza Procedimiento DE Limpieza Procedimientos de LimpiezaCuidado y Limpieza Tornillos Niveladores MantenimientoPuerta del Horno Ventana del HornoPanel Inferior del Horno Retiro de la Estufa a GasGaveta de Almacenamiento Conexión EléctricaLocalización y Solución de Averías Problema SoluciónLimpiados antes del ciclo de autolimpieza Códigos de ErroresEl horno no se autolimpia 205 C 400 F para programar un ciclo de limpiezaNotas Si Necesita Servicio Garantía y ServicioGarantía de la Estufa a Gas Lo que No Cubren Estas Garantías