Southbend Marathoner manual Operation

Page 30

OPERATION

OPERATION

MARATHONER GOLD & SILVERSTAR GAS CONVECTION OVENS

10.When you are done cooking, switch the Power Switch to OFF. To RECORD a cook program to use later, do the following:

1.Press the Program Mode On/Off button.

2.Select which program you want to record by pressing the corresponding program button (PGM1, PGM2, PGM3, PGM4, or PGM5). The bottom line of the control panel display will indicate which program is being recorded. The temperature display will alternately flash the temperature setting and the event number being set (e.g., “E1,” “E2”). Set a temperature, time duration, fan mode, and fan speed for the event, then press the Event # button to go on to the next event of the program.

3.Repeat Step 2 for each event in the program. Programs 1 and 2 can each have up to six events, while programs 3, 4, and 5 can each have up to four events. If the last event will be to enter Hold Mode, when you get to that event press the Hold button, then set a temperature and fan mode.

To check the program, you can step through the events by pressing the Event # button. The event number being shown will flash alternately with the temperature display, and the other control settings for the event will also be shown in the control panel window.

4.When you have entered the last event you want the program to include, press the Program Mode On/Off button. (If you have checked the program by stepping through the events with the Event # button, make sure that the last event that you want included in the program is being displayed before you press the Program Mode On/Off button. Any subsequent events in the program left over from an earlier program recording will be erased.)

To COOK using a cook program that you have recorded, do the following:

1.Turn the oven ON using the Power Switch at the top of the control panel.

2.Press the Program button (PGM1, PGM2, PGM3, PGM4, or PGM5) of the program that you want the oven to follow. The number of the program will appear on the bottom line of the control panel display.

3.Wait until the oven has reached cooking temperature (when it does, the temperature display will stop flashing and the oven will “beep” once).

4.Open the oven doors and insert a load into the oven. Close the doors and press the Start Timer button. The time display will start to count down the remaining cook time of the time period after the first event. As each subsequent cook event occurs, the control panel display will change to the settings that you programmed, and the and the time display will count down to the next event.

If you open the oven doors, the fan and burners will temporarily shut off, and the time display will pause until the oven doors are closed again.

To turn on the oven interior light, press and hold the switch located at the bottom of the control panel. During the cook time you can start or stop having the fan cycle on-and-off by pressing the Cycle button. To cancel a cook program, press the Cancel button.

5.What happens when the program’s last cook period ends depends on whether the last event of the program is to enter Hold Mode.

If the last event of the program is a cook event (NOT to enter Hold Mode), when the program ends the oven will start “beeping” and the time display will flash “:00”. Press the Cancel button to silence the alarm. Promptly remove the load from the oven OR open and leave open the oven doors. If the oven doors are shut, the oven will maintain the cook temperature that was in effect before the program was started. To rapidly cool down the load, open the doors, switch the Fan Mode switch to COOL, and switch the Fan Speed switch to high (COOK).

If the last event of the program IS to enter Hold Mode, when the last cook period ends the oven will beep for 2 or 3 seconds to alert you that the cooking has completed. The time display will start counting up to indicate how long the load has been in Hold Mode. Later, after removing the load, press the Cancel button. The oven will then heat up to the cook temperature that was in effect before the program was started.

6.When you are done cooking, switch the Power Switch to OFF.

PAGE 30

OPERATORS MANUAL 1181887 REV 3

Image 30
Contents GAS Convection Ovens Safety Precautions Table of Contents Specifications Electricity SupplyGAS Supply Model Number # of Ovens Oven Depth Type of Gas Orifice SizeExterior Dimensions Single-Deck OvensTOP View Minimum Clearances VentilationInstallation UnpackingInstallation of Legs on Single-Deck Ovens Installation of Legs on Double-Deck Ovens Installation of Restraint Only for Ovens with Casters Stack Double-Deck Oven if necessary Operator ’S Manual 1181887 REV Elbow Install the flue stack as shown in the following diagram Install Down Draft Diverter if applicable Installation of Optional Open Rack Storage Operator ’S Manual 1181887 REV Connect Electricity Electric Grounding InstructionsCheck the Installation Connect Gas SupplyOperation LIGHTING, RELIGHTING, and Shutdown InstructionsOperating the Controls Power Switch Control Panel of Standard ModelsTemperature of the oven Operation of Standard ModelsControl Panel of CYCLE/COOK and Hold Models Time DisplayOperation of CYCLE/COOK and Hold Models Operation Programs Indicators Control Panel of Programmable ModelsOperation of Models with Programmable Controls Operation Control Panel of Rack Timer Models Power Switch Time DisplayOperation of Rack Timer Models Overloading Time & TemperatureCooking Hints Helpful SuggestionsCooking Problems and Solutions Guide to Times and TemperaturesHints Cleaning Daily CleaningMonthly Cleaning SEMI-ANNUAL Cleaning Cleaning Stainless Steel SurfacesAdjustments Adjusting GAS Pressure RegulatorLubrication Adjusting Door Chain Mechanism Adjusting Door SwitchTemperature Controller Standard-Control Models Only Fahrenheit or Celsius Display Cycle/Cook & Hold Models OnlyTroubleshooting Interpreting Displayed Error CodesPerformance Standard Troubleshooting Guide Table continues on nextTroubleshooting Guide Control Panel Access and SHUT-OFF SwitchBlower Wheel Replacement Troubleshooting Troubleshooting Troubleshooting Troubleshooting Troubleshooting Troubleshooting Index of Parts Diagrams PartsFront Panel and Flue Parts Door Parts Door Chain Mechanism Parts Marathoner Gold & Silverstar GAS Convection Ovens See parts list on previous 1920 Parts See parts list on previous 1918 Parts See parts list on previous Parts Parts Internal Gas Supply Parts Burner Compartment Parts Oven Interior and Fan Motor Parts Oven Light Parts Leg Parts for Single-Deck SilverStar Models Leg Parts for Single-Deck Marathoner Gold Models Storage Rack Parts Double-Deck Oven Stacking Parts Leg Parts for Double-Deck Ovens OPERATOR’S Manual 1181887 REV Marathoner Gold & Silverstar GAS Convection Ovens Marathoner Gold & Silverstar GAS Convection Ovens Marathoner Gold & Silverstar GAS Convection Ovens GAS Convection Ovens

Marathoner specifications

The Southbend Marathoner is an innovative and highly efficient piece of equipment designed for both amateur runners and seasoned athletes alike. This state-of-the-art treadmill combines advanced technology with a focus on performance, comfort, and durability, making it a popular choice for fitness enthusiasts. The Southbend Marathoner features an impressive motor that delivers a smooth, consistent performance, allowing users to reach their desired speed without interruption. With a peak horsepower that rivals that of commercial-grade treadmills, it is well-suited for rigorous training sessions.

One of the standout features of the Southbend Marathoner is its advanced cushioning system. This technology significantly reduces impact on joints, promoting a more comfortable running experience and minimizing the risk of injury. The cushioned running surface is designed to replicate outdoor conditions, providing an authentic feel that simulates the experience of running on natural terrain.

The treadmill comes equipped with a large, user-friendly display that provides essential metrics including speed, distance, time, calories burned, and heart rate. This data is crucial for runners looking to monitor their progress and set new personal records. Furthermore, the Southbend Marathoner includes Bluetooth connectivity, allowing users to sync their fitness trackers and access detailed performance analytics through compatible apps.

Another notable characteristic is the treadmill's incline feature, which can be adjusted electronically to replicate hill running. This added level of intensity allows users to diversify their workouts and enhance their endurance over time. With a maximum incline of 15%, runners can simulate challenging terrains, improving strength and stamina.

In addition to its impressive performance features, the Southbend Marathoner boasts a sleek and modern design. The treadmill is built with high-quality materials that ensure longevity and stability during use. Its foldable design offers practical storage solutions for smaller spaces, making it a versatile option for home gyms.

In summary, the Southbend Marathoner stands out as a premier treadmill that caters to the needs of runners at every skill level. With its powerful motor, advanced cushioning system, user-friendly display, connectivity options, and adjustable incline settings, it provides a comprehensive and enjoyable running experience. It's more than just a treadmill; it's an investment in fitness that supports and motivates users to achieve their running goals.