Cooking Problems and Solutions

COOKING HINTS

	COOKING HINTS	MARATHONER GOLD & SILVERSTAR GAS CONVECTION OVENS
COOKING PROBLEMS AND SOLUTIONS
	If…		then…

	Cakes are dark on the sides and not done in the center…		lower oven temperature.

	Cake edges are too brown…		reduce number of pans or lower oven temperature.

	Cakes have a light outer color…		raise temperature.

	Cakes settle slightly in the center…		bake longer or raise oven temperature slightly. Do not open
			doors except to load or unload product.

	Cakes ripple…		do not overload pans or use batter that is too thin.

	Cakes are too coarse…		lower oven temperature.

	Pies have uneven color…		reduce number of pies per rack or eliminate use of bake pans.

	Brown sugar topping or meringue blows off…		after oven is preheated, turn off oven and put product in oven
			until topping sets, then turn oven back on.

	Rolls have uneven color…		reduce number or size of pans.

	Meats are browned and not done in center…		lower oven temperature and roast longer.

	Meats are well done and not browned…		raise temperature. Limit amount of moisture.

	Meats develop hard crust…		reduce temperature or place pan of water in oven.

	Excessive meat shrinkage occurs…		lower oven temperature.

GUIDE TO TIMES AND TEMPERATURES

As a guide, set oven temperatures 25°F to 75°F lower than called for in recipes for non-convection ovens, (i.e., range or deck ovens).

Time and temperature will vary depending upon load, mix, size, portion, initial temperature of food, and other factors. Use the following chart as a starting point to develop your own cooking techniques. Rack loading and position may affect results. Experimentation may be necessary to suit individual requirements.

		Cooking Time	Temperature	Number of Racks
Meat and Fish

	Top Round, 18-20 lbs. (medium)	5 hours	275°F	1

	Prime Ribs (rare)	4 hours	225°F	1

	Burger Patties, 4 oz.	10 min.	350°F	5

	Fish Cakes	10-12 min.	375°F	5

	Turkey, 10-12 lbs.	3 hr. 20 min.	225°F	1

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OPERATOR’S MANUAL 1181887 REV 3

Marathoner specifications

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In summary, the Southbend Marathoner stands out as a premier treadmill that caters to the needs of runners at every skill level. With its powerful motor, advanced cushioning system, user-friendly display, connectivity options, and adjustable incline settings, it provides a comprehensive and enjoyable running experience. It's more than just a treadmill; it's an investment in fitness that supports and motivates users to achieve their running goals.

If…

then…

GUIDE TO TIMES AND TEMPERATURES

Meat and Fish

Marathoner specifications