Berkel 919A, 909A important safety instructions Disassembly for Cleaning

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DISASSEMBLY FOR CLEANING

1.Turn off and unplug the slicer from the wall outlet.

2.Slide product table toward you.

3.Turn the thickness control knob fully to the right. The gauge plate must be completely closed and the arm fully forward before the table can be removed.

4.Loosen the product table locking knob.

5.Hold the product table and lift off. Since the pusher can slide or rotate, keep slicing table level.

6.Lift the locking knob on the center plate, hold with both hands and lift off the positioning pin.

WARNING

THE NEXT STEPS WILL EXPOSE THE KNIFE.

7.Remove the sharpener. Loosen the sharpener knob and separate the cover from the sharpener.

8.Push the slice deflector lower hinge tab down with the left hand while holding up on the slice deflector until the lower deflector pin clears the lower hinge. Pull the deflector out at the bottom and down to release top pin, then lift deflector free.

9.Clean and sanitize removed parts. Berkel recommends using USDA-approved sanitizer (P/N 4975- 00400). Wash these parts in hot water with detergent or put parts through dishwasher, rinse in hot water and rinse again in sanitizing solution. Let the parts air dry.

10.Reinstall the sharpener cover/top guard assembly.

11.Clean the slicer base using a cloth and cleaning solution. Rinse with hot water.

CAUTION

TO AVOID MACHINE DAMAGE, DO NOT WASH

MACHINE WITH HIGH PRESSURE WATER OR STEAM.

•DO NOT use steel wool or steel wool type soap pads on the knife!

•DO NOT allow any food particles to remain on the knife.

•DO NOT use any other knife or metal objects to scrape stubborn deposits of sliced product from knife.

•DO NOT leave the knife uncleaned for long periods of time. Clean AT LEAST once a day.

14• 909A & 919A OWNER/OPERATOR MANUAL

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Contents 909A & 919A Before Using this Equipment Are Indicated byTable of Contents Peligro Cuchilla FilosaSharp Knife Blade Never Touch Rotating KnifeEquipment Description HI/LOW Machine Must be Installed Operated on SOLID, Level Support InstallationNever Operate ANY Slicer Without the Labels in Place Assembly Testing Prior to Operation Sharp Knife To Avoid Serious Personal InjuryManual Operation Operating Instructions Never Push the Product Toward Knife with Your HandNext Step will Cause Product Table to Move Automatically Sharpener Maintenance Next Steps will Expose the KnifeCleaning and Sanitizing Disassembly for Cleaning Knife Blade is Exposed During These Cleaning Steps Sharpening Optional Accessories Vegetable ChuteTroubleshooting Receiving TrayRepair PARTS/REPAIR Service Specifications 919A 909AWarranty

909A, 919A specifications

The Berkel 919A and 909A slicers are renowned for their precision cutting and robust construction, making them essential tools in commercial kitchens and delicatessens. Designed to accommodate the varying demands of high-volume slicing, these machines blend traditional craftsmanship with modern technology to ensure optimal performance and reliability.

One of the main features of the Berkel 919A and 909A is their powerful motor. Both models are equipped with a high-performance, energy-efficient motor that provides consistent slicing power, enabling chefs and operators to slice a variety of products, from delicate meats to harder cheeses with ease. This ensures that food preparation is both efficient and effective, reducing preparation time while maintaining high-quality results.

The slicers boast an adjustable slice thickness control, allowing users to customize the thickness of their cuts with precision. Whether required for thick sandwich slices or thin charcuterie cuts, the Berkel 919A and 909A can accommodate diverse slicing needs effortlessly. Their user-friendly operation allows for quick adjustments, making them particularly suited for busy kitchen environments.

Additionally, the Berkel 919A and 909A feature a durable stainless-steel construction, providing both aesthetic appeal and exceptional hygiene standards. Stainless steel is not only easy to clean but also resistant to corrosion, ensuring longevity and reducing maintenance efforts over time. The robust design of these slicers means they can withstand the rigors of daily use in a high-demand setting.

Safety is another priority in the design of Berkel 919A and 909A slicers. They are equipped with safety features such as a handguard and an automatic shutdown system, which enhances user safety during operation. These safeguards help minimize the risk of accidents, making it easier for operators to focus on their tasks.

Furthermore, both models come with a large, easy-to-use food tray that holds products securely while slicing. This feature enhances stability during the slicing process, allowing for smooth and accurate cuts. The ergonomic design of the slicers reduces operator fatigue, allowing for extended periods of use without discomfort.

In conclusion, the Berkel 919A and 909A slicers stand out for their combination of powerful performance, adjustable cutting capabilities, durable construction, and enhanced safety features. These machines represent an invaluable investment for any establishment looking to streamline food preparation while ensuring top-tier quality in their presentations, epitomizing the perfect blend of tradition and technology in the culinary world.
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