Berkel 909A, 919A Next Step will Cause Product Table to Move Automatically

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THICKNESS ADJUSTMENT

Note: If the thickness knob is closed, then the slicer must be turned on before the thickness knob can be turned.

1.Thickness adjustment allows you to vary the thickness of the slices from paper thin to more than 3/4 of an inch. To make thinner slices, turn the thicknss control knob to the right. For thicker slices, turn the knob to the left.

2.The numbers on the knob will help you set the slicer to the thickness that’s “just right” for a product. The numbers and thickness may vary slightly from one machine to the next. If you’re slicing meat or cheese for customers, you can ask them how thick they want it, and adjust the slicer to meet their request.

3.Select either “LO” speed for soft products such as American cheese or Braunschweiger, or “HI” speed for firm products such as hard salami.

4.For manual operation, switch slicer ON and grasp the product table handle, moving the table back and forth.

5.LET SLICES DROP FROM THE KNIFE. The shape of the blade will cause slices to fall from the knife.

AUTOMATIC OPERATION—MODEL 919A

1.The shift lever is used on the automatic model only.

2.Before engaging the shift lever, the slicer should be turned OFF.

3.To engage the automatic slicer drive, move and HOLD the shift lever toward automatic with the left hand while manually moving the slicing table handle with the right hand until it locks in place.

4.Select either “LO” or “HI” speed by switching the speed selection switch. Select the downward position for “LO” for soft products such as American cheese or Braunschweiger, or the upper position for “HI” for firm products such as hard salami.

WARNING

THE NEXT STEP WILL CAUSE PRODUCT

TABLE TO MOVE AUTOMATICALLY.

5.Turn slicer ON with RIGHT hand only after product is positioned.

6.LET SLICES DROP FROM THE KNIFE. The shape will cause slices to fall from the knife.

909A & 919A OWNER/OPERATOR MANUAL • 11

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Contents 909A & 919A Are Indicated by Before Using this EquipmentTable of Contents Cuchilla Filosa PeligroNever Touch Rotating Knife Sharp Knife BladeEquipment Description HI/LOW Machine Must be Installed Operated on SOLID, Level Support InstallationNever Operate ANY Slicer Without the Labels in Place Assembly Sharp Knife To Avoid Serious Personal Injury Testing Prior to OperationManual Operation Never Push the Product Toward Knife with Your Hand Operating InstructionsNext Step will Cause Product Table to Move Automatically Next Steps will Expose the Knife Sharpener MaintenanceCleaning and Sanitizing Disassembly for Cleaning Knife Blade is Exposed During These Cleaning Steps Sharpening Vegetable Chute Optional AccessoriesReceiving Tray TroubleshootingRepair PARTS/REPAIR Service 919A 909A SpecificationsWarranty

909A, 919A specifications

The Berkel 919A and 909A slicers are renowned for their precision cutting and robust construction, making them essential tools in commercial kitchens and delicatessens. Designed to accommodate the varying demands of high-volume slicing, these machines blend traditional craftsmanship with modern technology to ensure optimal performance and reliability.

One of the main features of the Berkel 919A and 909A is their powerful motor. Both models are equipped with a high-performance, energy-efficient motor that provides consistent slicing power, enabling chefs and operators to slice a variety of products, from delicate meats to harder cheeses with ease. This ensures that food preparation is both efficient and effective, reducing preparation time while maintaining high-quality results.

The slicers boast an adjustable slice thickness control, allowing users to customize the thickness of their cuts with precision. Whether required for thick sandwich slices or thin charcuterie cuts, the Berkel 919A and 909A can accommodate diverse slicing needs effortlessly. Their user-friendly operation allows for quick adjustments, making them particularly suited for busy kitchen environments.

Additionally, the Berkel 919A and 909A feature a durable stainless-steel construction, providing both aesthetic appeal and exceptional hygiene standards. Stainless steel is not only easy to clean but also resistant to corrosion, ensuring longevity and reducing maintenance efforts over time. The robust design of these slicers means they can withstand the rigors of daily use in a high-demand setting.

Safety is another priority in the design of Berkel 919A and 909A slicers. They are equipped with safety features such as a handguard and an automatic shutdown system, which enhances user safety during operation. These safeguards help minimize the risk of accidents, making it easier for operators to focus on their tasks.

Furthermore, both models come with a large, easy-to-use food tray that holds products securely while slicing. This feature enhances stability during the slicing process, allowing for smooth and accurate cuts. The ergonomic design of the slicers reduces operator fatigue, allowing for extended periods of use without discomfort.

In conclusion, the Berkel 919A and 909A slicers stand out for their combination of powerful performance, adjustable cutting capabilities, durable construction, and enhanced safety features. These machines represent an invaluable investment for any establishment looking to streamline food preparation while ensuring top-tier quality in their presentations, epitomizing the perfect blend of tradition and technology in the culinary world.
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