Saeco Coffee Makers HD8761, HD8764 manual Adjusting the aroma coffee strength

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Green Green

ENGLISH 21

Press and turn the grinder adjustment knob one notch at a time. You will taste the difference after brewing 2-3 cups of coffee.

The reference marks inside the coffee bean hopper indicate the grind setting. There are 5 different grind settings to choose from position

1 for coarse grind - lighther taste to position 2 for fine grind - bolder taste

When you adjust the ceramic coffee grinder to a finer setting, your coffee will taste stronger. For a milder coffee taste, adjust the ceramic coffee grinder to a coarser setting.

Adjusting the aroma (coffee strength)

Choose your favorite coffee blend and adjust the amount of coffee to be grounded until they meet your personal taste. You can also select the pre- ground coffee function.

Note:

Selection must be made prior to selecting coffee.

Five choices are possible by pressing the “” button. Each time the button is pressed, the aroma changes by one degree, according to the selected amount:

= Extra Mild aroma

= Mild aroma

= Medium aroma

= Strong aroma

= Extra Strong aroma = pre-ground coffee

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Contents 02 EN Important Safeguards Instructions for the Power Supply Cord English English ContentsSafety instructions Do not touch hot surfaces. Use handles and knobs Always put the machine on a fl at and stable surface Compliance with standards Installation General description Machine packaging Machine installationPreparing for USE English Circuit priming Using the Machine for the First TimeAutomatic rinse/self- cleaning cycle Manual rinse cycle Red Green Measuring and programming water hardness = Soft water equals 1 or 2 on the tester strip INTENZA+ water filter installationEnglish Replacing the INTENZA+ water filter Saeco Adapting System AdjustmentsAdjusting the ceramic coffee grinder Adjusting the aroma coffee strength Adjusting the dispensing spout Adjusting the coffee lenght Espresso and Coffee Brewing Espresso and Coffee brewing using coffee beansEspresso and Coffee brewing using pre-ground coffee Steam Dispensing /CAPPUCCINO Brewing HOT Water Dispensing Daily cleaning of the machine Cleaning and MaintenanceDaily cleaning of the water tank Weekly cleaning of the Classic Milk Frother Daily cleaning of the Classic Milk FrotherWeekly cleaning of the machine Weekly cleaning of the brew group Do not use detergent/soap to clean the brew group English Monthly lubrication of the brew group Monthly cleaning of the brew group with Coffee Oil Remover English Monthly cleaning of the coffee bean hopper Descaling process takes approx minutes DescalingEnglish English Green Yellow Ready Signals Green Colour Meaning of the Display SymbolsEnglish English Machine actions Causes Solutions TroubleshootingNing fo the brew group chapter Disposal Energy SavingStand-by Service Technical SpecificationGuarantee and Service GuaranteeOrdering Maintenance Products Coffee Oil Remover CA6704 Maintenance Kit CA Page Page Page Rev.00 del