Saeco Coffee Makers HD8764, HD8761 manual Daily cleaning of the Classic Milk Frother

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Daily cleaning of the Classic Milk Frother

It is important that you clean the Classic Milk Frother daily or after each use as it preserves hygiene and ensures perfect milk froth consistency.

Each time after frothing the milk you need to dispense a small amount of hot water into a container.

Remove the external part of the Classic Milk Frother and wash it with lukewarm water.

Weekly cleaning of the machine

1 Clean the seat of the drip tray.

2 Clean the pre-ground coffee compartment with the cleaning brush.

Weekly cleaning of the Classic Milk Frother

The weekly cleaning is more thorough as you need to disassemble all parts of Classic Milk Frother.

You need to perform the following cleaning operations:

1 Remove the external part of the Classic Milk Frother. Wash it with luke- warm water water.

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Contents 02 EN Important Safeguards Instructions for the Power Supply Cord English Contents EnglishSafety instructions Do not touch hot surfaces. Use handles and knobs Always put the machine on a fl at and stable surface Compliance with standards Installation General description Machine packaging Machine installationPreparing for USE English Using the Machine for the First Time Circuit primingAutomatic rinse/self- cleaning cycle Manual rinse cycle Red Green Measuring and programming water hardness INTENZA+ water filter installation = Soft water equals 1 or 2 on the tester stripEnglish Replacing the INTENZA+ water filter Saeco Adapting System AdjustmentsAdjusting the ceramic coffee grinder Adjusting the aroma coffee strength Adjusting the dispensing spout Adjusting the coffee lenght Espresso and Coffee brewing using coffee beans Espresso and Coffee BrewingEspresso and Coffee brewing using pre-ground coffee Steam Dispensing /CAPPUCCINO Brewing HOT Water Dispensing Cleaning and Maintenance Daily cleaning of the machineDaily cleaning of the water tank Weekly cleaning of the Classic Milk Frother Daily cleaning of the Classic Milk FrotherWeekly cleaning of the machine Weekly cleaning of the brew group Do not use detergent/soap to clean the brew group English Monthly lubrication of the brew group Monthly cleaning of the brew group with Coffee Oil Remover English Monthly cleaning of the coffee bean hopper Descaling Descaling process takes approx minutesEnglish English Green Yellow Meaning of the Display Symbols Ready Signals Green ColourEnglish English Troubleshooting Machine actions Causes SolutionsNing fo the brew group chapter Disposal Energy SavingStand-by Technical Specification Guarantee and ServiceGuarantee ServiceOrdering Maintenance Products Coffee Oil Remover CA6704 Maintenance Kit CA Page Page Page Rev.00 del