Turbo Chef Technologies 2TM manual Additional Cooking Options, Time Screen, Done Screen

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12 O P E R A T I N G T H E O V E N

Cooking

1.Press the on/off key to turn the oven on.

2.The oven will start warming up. Once the oven is warm, it will beep and display “Ready to Cook.”

3.Carefully place food in the cook cavity.

WARNING: The inside of the oven is hot.

4.Select a food group (Figure 9).

5.Select a food item (Figure 10). The oven will begin cooking.

NOTE: To immediately stop cooking, press the back/stop key.

6.When cooking is complete, the oven will beep and display “Please Remove Food from Oven.”

WARNING: The inside of the oven is hot.

7.Remove the food. The oven will return to the food group selection screen.

Additional Cooking Options

Time Screen

Refer to Figure 11. If the time screen is enabled, the operator may adjust the cook time in 5-second increments before cooking.

To enable/disable the time screen, see page 15.

Done Screen

Refer to Figure 12. If the done screen is enabled, the operator is given two choices after cooking:

1.Save Time – save an adjusted cook time (only if the time screen is also enabled).

2.Cook More – the oven will cook the food item using the cook settings of the final recipe event (see pages 16-17 for more information about recipe events). By default, the extra cook time is the greater of 10 seconds or 25% of the last cook cycle. The operator may adjust the cook time before starting a “cook more” cycle (Figure 12).

To enable/disable the done screen, see page 15.

FROZEN PIZZA

FRESH PIZZA

APPETIZERSBAKING

SANDWICHROAST

Select a food group. In this example, pressing the top left soft key would access all food items in the “Frozen Pizza” group.

NOTE: Press the down key to view more food groups.

figure 9: Selecting a Food Group

8” PEPPERONI FROZEN PIZZA8” SUPREME

12” PEPPERONI12” SUPREME

16” PEPPERONI16” SUPREME

Press the soft key corresponding to the desired food item. In this example, pressing the top left soft key would start a cook cycle for 8” Pepperoni.

figure 10: Selecting a Food Item

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Contents For the turbochef high h batch 2TM rapid cook oven Page For service or information Page Table of Contents Operating the Oven General Safety Information Reducing Fire RiskGrounding Instructions Power Cord ReplacementPreventing Oven Damage Specifications and Installation CertificationsElectrical Specifications ConstructionInstallation PackagingDamaged Shipment Claims Lifting and Placing the OvenStacked HHB 2 Ovens Two Configurations Double Stacking OvensBuilt-In Installation Installation Near Open Heat SourceOptional Installation Items SetupVentilation Requirements Oven Restraint Kit P/N TC3-0242 KITRemoving Jetplates 24 610 mm Oven Cart with OvensOven Maintenance Deep Cleaning Clean the Oven DoorRemove the Bottom Jetplate Remove the Grease Filter and BracketClean the Cook Chamber Reinstall all Clean PartsClean the Cooling Fan Housing Dry the Cook ChamberOperating the Oven User ControlsCooking Additional Cooking OptionsTime Screen Done ScreenDone Enabling/Disabling the Edit Menu Erasing Oven SettingsOptions Menu Enabling/Disabling Done Screen Demonstration ModeEnabling/Disabling the Time Screen Modifying Recipes Adjusting the Cook Cavity TemperatureProgramming Recipes Modifying Recipes Step Ordering a Smart Card Loading a Menu from a Smart CardSaving a Menu to a Smart Card Checking the Recipe CounterLoading from Smart Card Troubleshooting Tips Recording Error MessagesChecking the Fault Log Common Issues and SolutionsS U E North America Limited Warranty TurboChef High h Batch Oven North AmericaWarranty Service Exclusive Remedy Warranty Parts Return Disclaimer of DamagesTurboChef High h Batch 2 Oven International International Limited WarrantyLimited Warranty N T E R N a T I O N a L L I M I T E D W a R R a N T Y Warranty Parts Return +1 214-379-6000 or Your Authorized Distributor