Turbo Chef Technologies 2TM manual Preventing Oven Damage, Grounding Instructions

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ii I M P O R T A N T S A F E T Y I N S T R U C T I O N S

Preventing Oven Damage

üClean the oven daily (page 8). Failure to do so will adversely affect cooking performance and shorten the life of the oven.

üOnce per month or more frequently depending on use, perform the deep cleaning procedure (pages 9-10). Failure to do so will adversely affect cooking performance and shorten the life of the oven.

üClean the oven only with TurboChef Oven Cleaner.

üOperate the oven only when food is in the cook chamber.

ûDO NOT clean with a water jet.

ûDO NOT slam or mishandle the oven door.

ûDO NOT frequently open and close the door to check the food.

ûDO NOT allow cleaning solution or water to remain in the cook chamber after cleaning or at

any other time.

üWhen servicing this appliance, do not tear insulation to get to components. Rather, find the edge of the insulation and remove the tape that holds it in place.

Grounding Instructions

WARNING: Improper grounding increases the risk of electric shock.

This appliance must be grounded. It is equipped with a cord that has a grounding wire and plug, which in the event of an electrical short circuit reduce the risk of electric shock by providing an escape wire for the electric current. The wire must be plugged into an outlet that is properly installed and grounded.

Consult a qualified electrician or serviceman for more information on grounding instructions or to determine if the appliance is properly grounded.

ûDO NOT use an extension cord. If the power supply cord is too short, ask a qualified electrician or serviceman to install an outlet near the appliance.

Power Cord Replacement

To avoid potential hazards, only the manufacturer, an authorized service agent, or a similarly-qualified person should replace a damaged power cord.

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Contents For the turbochef high h batch 2TM rapid cook oven Page For service or information Page Table of Contents Operating the Oven General Safety Information Reducing Fire RiskGrounding Instructions Power Cord ReplacementPreventing Oven Damage Specifications and Installation CertificationsElectrical Specifications ConstructionInstallation PackagingDamaged Shipment Claims Lifting and Placing the OvenStacked HHB 2 Ovens Two Configurations Double Stacking OvensBuilt-In Installation Installation Near Open Heat SourceOptional Installation Items SetupVentilation Requirements Oven Restraint Kit P/N TC3-0242 KITRemoving Jetplates 24 610 mm Oven Cart with OvensOven Maintenance Deep Cleaning Clean the Oven DoorRemove the Bottom Jetplate Remove the Grease Filter and BracketClean the Cook Chamber Reinstall all Clean PartsClean the Cooling Fan Housing Dry the Cook ChamberOperating the Oven User ControlsCooking Additional Cooking OptionsTime Screen Done ScreenDone Enabling/Disabling the Edit Menu Erasing Oven SettingsOptions Menu Enabling/Disabling Done Screen Demonstration ModeEnabling/Disabling the Time Screen Modifying Recipes Adjusting the Cook Cavity TemperatureProgramming Recipes Modifying Recipes Step Ordering a Smart Card Loading a Menu from a Smart CardSaving a Menu to a Smart Card Checking the Recipe CounterLoading from Smart Card Troubleshooting Tips Recording Error MessagesChecking the Fault Log Common Issues and SolutionsS U E North America Limited Warranty TurboChef High h Batch Oven North AmericaWarranty Service Exclusive Remedy Warranty Parts Return Disclaimer of DamagesTurboChef High h Batch 2 Oven International International Limited WarrantyLimited Warranty N T E R N a T I O N a L L I M I T E D W a R R a N T Y Warranty Parts Return +1 214-379-6000 or Your Authorized Distributor
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