Kenmore Kitchen Grill manual Know your kenmore slide=in range, Series

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know your kenmore slide=in range

939 SERIES

1o FIXED CHROME COOKTOP FRAME

2. PLUGqN SURFACE UNIT MODULES

INTERCHANGEABLE WITH OTHER MODULES & REMOVABLE BLACK GLASS DOOR WITH

VISA-BAKE _'WINDOW

4. NICKEL PLATED OVEN RACKS 5, PAINTED SIDE PANELS

6,, PAINTED STORAGE DRAWER

1,, SURFACE UNIT CONTROL -- LEFT FRONT AND GRIDDLE MODULE

2.SURFACE UNIT CONTROL -- LEFT REAR

3.OVEN TEMPERATURE CONTROL

4.DIGITAL CLOCK WITH ONE HOUR TIMER

5.START AND STOP KNOBS

6, OVEN SELECTOR SWITCH

7.SURFACE UNIT CONTROL -- RIGHT REAR

& SURFACE UNIT CONTROL -- RIGHT FRONT AND GRIDDLE MODULE

9o OVEN LOCK LIGHT

10o OVEN SIGNAL LIGHT

11,, OVEN LIGHT SWITCH

12,, RIGHT MODULE SIGNAL LIGHT

13. LEFT MODULE SIGNAL LIGHT

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Contents Kenmore Electric Range Located on the plate Above Ithe top left corner Ers forSELF- Clean Ovens Surface UnitsDo not Heat Unopened Food Containers Keep Oven Vent Ducts UncoveredTabJe Conten Know your kenmore slide=in range SeriesSurface Unit Control -- Left Front and Module Oven Lock Light 10, Oven Signal Light 11, Oven Light SwitchConvertible Color Panels Nickel Plated Oven Racks Setting the Controls Control Setting GuideTo Start Operation FoodCOiL Module Removal and Replacement ModumeTo remove or replace Surface Unit Modules StepTo Install To Clean Steak GrillInstalling and Removing Plugjn Steak Grill Steak Grill noWeight or Control Approximate Cooking Time Thickness SettingCooking on top of the range alUmodels GrillModule accessories all 8 surface unit lets you fit the unit size toClock and ONE.HOUR Timer Oven CookingBAKING/ROASTING BroilingPAN Placement Offset RackRack Arrangements Normally, t I/2 to 2 inches of air space should be allowedElectric Cooking Selecting Cooking UtensilsConsider the Design Consider the MaterialHOLD-WARM Chart Holding and WarmingOVEN-COOKED Meals CasseroleBaking PROBLEMS, CAUSES, Corrections Problem ProbableCauses Too fastRoasting Roasting ChartOven Roasting Tips Broiling Food PreparationPositioning Broiler PAN Broiler FireCleaning an maintenance features Oven Door RemovalTo Remove To Replace Removable Oven RacksInstalling and Removing PLUG-IN Griddle To Clean GriddleControl Setting Guide Griddle Griddle noTo Install Rotisserie Optional AccessoryROTIlSHISH no Touse To USE the Shish KebabRotisserie Module accessories all models Weight PositionCooking Timetable Approximate rotisserie cooking timesCleaning Procedures AluminumGLASS, Paint Plastic Porcelain EnamelMowto clean your range SELF.CLEANING OvenBefore a Cleaning Cycle To SET a Clean Cycle Stop TimeAdjusting Oven Temp Knob ProblemTo adjust oven temperature Before Calling the Servbce TechnicianCAUTnON Remove Clips and Tape -- RemoveFreestanding iNSTALLATiON BUILT-IN Installation Slide-insTop View Built-in installation drop-insEConstruction To Adjust Width of Backguard Backguard Attachment UnstructuonsRange END Panel Removal or Installation Modular RangesCoil TOP Ranges FrontPage WE Service What WE Sell Full 90-DAY Warranty on Mechanical AdjustmentsOwnership 2rid Year