Kenmore 970-5984 manual Care & Cleaning, General cleaning, Aluminum foil and utensils

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Care & Cleaning

General cleaning

Refer to the Cleaning recommendation table in the Care & Cleaning section for more detailed information about cleaning specific parts of the range.

Before manually cleaning any part of the range, be sure all controls are turned OFF and the range is COOL. The range may be hot and can cause burns.

Ammonia must be rinsed before operating the oven. Provide adequate ventilation.

Aluminum foil and utensils

NEVER cover any slots, holes or passages in the oven bottom or cover an entire oven rack with materials such as aluminum foil. Aluminum foil linings may trap heat, causing a fire hazard.

[1_Protective Liners m DO NOT USE

ALUMINUM FOiL to line the oven bottom. Only use aluminum foil as recommended in this manual. Improper installation of these liners may result in risk of electric

shock, or fire.

Aluminum foil - Use of aluminum foil on a hot cooktop can damage the cooktop. Do not use thin aluminum cooking utensils or allow aluminum foil to touch the surface elements under ANY circumstances.

Aluminum utensils - The melting point of aluminum is much lower than that of other metals. Care must be taken when aluminum pots or pans are used on the cooktop. If aluminum pans are allowed to boil dry when using the cooktop, not only will the utensil be damaged or destroyed, but it may fuse to, break or mark the ceramic glass surface, permanently damaging the cooktop surface.

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Contents Ienmore Contents Ienrnore Limited WarrantySave these instructions for future reference Install anti-tip device packed withIgnite Irnportant Safety InstructionsSave these instructions for future reference Protective Liners = do not USESave these instructions for future reference 970 Safety InstructionsRnportant Product Record Serial Plate LocationAir circulation in the oven Before Setting Oven ContrdsRemoving, replacing and arranging racks Types of oven racksMaterial Using Proper CookwareControls SurfaceHome Canning Before Setting Surface ControlsElernent On indicator lights About the surface elementsSurface element settings Setting Surface ControlsMinimum & maximum Control settingsOven Control Functions Oven control keypadsSetting 12 or 24 hour display mode Setting Oven ControlsSetting Timer Setting ClockTo cancel the oven lockout feature Changing oven temperature displaySetting Oven Lockout Setting silent or audible control modeSetting Preheat Setting BakeExample set oven for Preheat to 450F Setting Cook Time Setting Delay StartWhen the programmed cook time runs out Suggestions for Convection baking Cony Bake some models Convection Bake some modelsInside Cony Roast some modelsBroil Setting Oven ControkSlow Cook Recipe Recall Warm & Hold TMElectrical outlet and circuit protection Adjusting Oven TemperatureRecipe Recaff cantd Operating oven lightSabbath Feature for use on the Jewish Sabbath & Holidays Press Stop Example to set Flex Clean to start immediately Flex CleanRead before starting Flex Clean Selling Flex CleanDelayed Start Flex Clean When Flex Clean is finishedIf it becomes necessary to stop Flex Clean when active Care Cleaning Care & Cleaning General cleaningAluminum foil and utensils Never immerse a surface element in water Cleaning drip bowlsSurface elements and drip bowls To remove the surface elements and drip bowlsElectrical outlet and circuit protection On some models WireRaising and lowering the cooktop some models Replacing oven light some modelsRemoving and replacing the lift-off oven door Special door care instructionsTo remove oven door Is too Before You Call . Solutions to common problemsProblem Solution If youProblem Before You Call * Solutions to common problemsProblemSolution Page Protection Agreements