Krups 3.21 manual Spaghetti À LA Milanaise Rice cooking Pour 4 pers

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SPAGHETTI À LA MILANAISE - Rice cooking Pour 4 pers.

Préparation : 10 min

Cuisson : 10 min

Ingrédients : 250 g de spaghettis, 2 cuillères à café d’huile, sel, 50 g de beurre, 2 litres d’eau.

Mettez l’eau, le sel et l’huile dans la cuve. Branchez. Portez à ébulli- tion. Ajoutez les spaghettis et remuez. Laissez cuire 10 min à décou- vert. Arrêtez l’appareil. Egouttez. Beurrez. Servez avec une sauce toma- te et du parmesan râpé.

La fonction maintien au chaud n’est pas conseillée pour cette recette.

POMMES DE TERRE PARISIENNES - Rice cooking

Pour 2 pers.

Préparation : 5 min

Cuisson : 15 min

Ingrédients : 300 g de pommes de terre en dés surgelées, 5 cuillères à café d’huile, 20 g de beurre, sel.

Mettez l’huile et le beurre dans la cuve. Ajoutez les pommes de terre. Salez. Fermez le couvercle. Branchez. L’appareil passera automatique- ment en maintien au chaud après 15 min de cuisson.

PÉTONCLES EN PAPILLOTES - Steam cooking

Pour 2 pers.

Préparation : 10 min

Cuisson : 12 min

Ingrédients : 8 pétoncles, 2 échalotes, 30 g de beurre, sel, poivre, 2 carrés de papier aluminium, 150 ml d’eau.

Nettoyez les pétoncles. Hachez les échalotes. Placez sur chaque papier aluminium, 4 pétoncles, une pincée d’échalotes hachées et 1 noisette de beurre. Assaisonnez. Fermez les papillotes.

Mettez l’eau et le bol vapeur dans la cuve. Posez les papillotes dans le bol vapeur. Fermez le couvercle. Branchez. L’appareil passera automa- tiquement en maintien au chaud après 12 min de cuisson. Servez dans la papillote.

Fra n ç a i s

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Contents Automatic Rice Cooker 3.2l Short Cord Instructions AU to M Atic Rice Cooker 3 l FeaturesReparation Slow cooking It is possible to delay start-up for the cooking of riceCooking Press TimeOn completion of cooking Steam cookingTaking care of the bowl Cleaning and MaintenanceSteam shield With foodRice à la Greque with sausages and cumin G l i s hPilau rice with honey spiced apples or pears Pilau Rice Rice cooking Plain Rice Rice cookingRisotto Milanese Rice cooking Portuguese Rice Rice cooking Rice a LA Turque Rice cookingRice a LA Greque Rice cooking Polent Rice cooking Pilau Rice with Haddock Rice cookingParisian Potatoes Rice cooking Roman Gnocchi Rice cookingMacaroni and HAM Pancakes Rice cooking for Spaghetti Milanese Rice cookingMixed Fish Steam cooking Scallops EN Papillote Steam cookingIngredients 500 g broccoli, 250 ml water Steamed French Beans Steam cookingSteamed Asparagus Steam cooking Steamed Chicory Steam cookingYankee POT Roast Slow cooking Steamed Spinach Steam cookingSteamed Potatoes Steam cooking Steamed Courgettes Steam cookingRanch HAND’S BBQ Beef Slow cooking for 6 to Chicken with Spanish Rice Slow cooking for 6 toBrussels Beef and Beer Stew Slow cooking for 10 to Thick and Rich Tomato Sauce Slow cooking forCasablanca Lamb and Apricot Stew Slow cooking for Vanilla Oatflakes Steam cooking Caramel Cream Steam cookingG l i s h Lemon Cream Steam cooking Pears with Chocolate Sauce Steam cooking for Cuillère Support cuillère Verre doseur ou cup Cordon d’alimentationInstructions Concernant LE Câble D’ALIMENTATION Réparation Mijotage UissonCuisson rapide du riz Cuisson du riz avec départ différéFin de cuisson Cuisson SuiteCuisson vapeur Fonction maintien au chaud automatiqueNettoyage ET Entretien Liquide Riz Fra n ç a i sRiz à la grecque avec saucisses au cumin Riz pilaf aux pommes ou aux poires aux épices miellésRIZ Pilaf Rice cooking RIZ Nature Rice cookingRIZ À LA Turque Rice cooking Rizotto Milanaise Rice cookingRIZ Portugais Rice cooking RIZ Cantonnais Rice cooking RIZ À LA Grecque Rice cookingPilaf DE RIZ a L’AIGLEFIN Rice cooking Pour 4 pers Gnocchi À LA Romaine Rice cooking Galette DE Macaroni AU Jambon Rice cooking Pour 4 persPolenta Rice cooking Pétoncles EN Papillotes Steam cooking Spaghetti À LA Milanaise Rice cooking Pour 4 persPanaché DE Poissons Steam cooking Haricots Verts Vapeur Steam cooking Pour 4 persEpinards Vapeur Steam cooking Asperges Vapeur Steam cookingBrocolis Vapeur Steam cooking Endives Cuites À LA Vapeur Steam cookingRagoût Irlandais Slow cooking Pommes DE Terre Vapeur Steam cooking Pour 4 persCourgettes Vapeur Steam cooking Ingrédients 800 g de courgettes, 250 ml d’eauPaêlla AU Poulet Slow cooking Bœuf Sauce Barbecue Slow cookingSauce Tomate Napolitaine Slow cooking Fra n ç a i s Poulet AU Curry Slow cookingTajine D’AGNEAU Slow cooking Carbonade Flamande Slow cookingCrème Renversée AU Caramel Steam cooking Pour 4 pers Crème AU Citron Steam cookingFlocons D’AVOINE À LA Vanille Steam cooking Pour 4 pers Poires Sauce Chocolat Steam cooking Pour 3 pers Caja de mando Salida vapor Asa de la tapa Tapa Paravapor móvilVaso vapor Placa calefactora CaptadorModo DE Empleo Para LOS Cordones DE Alimentacion Cortos Reparación Presione una sola vez sobre start CocciónCerrar la tapa Cocción del arroz en salida diferidaTe. Fig Cocción SigueFunción automática del mantenimiento En calienteTos Limpieza Y MantenimientoEl vaso vapor Observaciones importantesLíquido Arroz P a ñ o lArroz a la griega con salchichas al comino Arroz blanco con manzanas o peras y especias meladasArroz Pilaf Rice cooking Arroz Natural Rice cookingArroz a LA Turca Rice cooking Rizotto Milanesa Rice cookingArroz a LA Portuguesa Rice cooking Para 4 pers Arroz a LA Cantonesa Rice cooking Para 4 pers Arroz a LA Griega Rice cookingArroz Blanco Haddock Rice cooking Para 4 pers Torta DE Macarrones AL Jamón Rice cooking Para 4 pers Gnocchi Romana Rice cookingPatatas a LA Parisina Rice cooking Espaguetis a LA Milanesa Rice cooking Para 4 persVieiras a LA Papillotes Steam cooking Judías Verdes AL Vapor Steam cooking Para 4 pers Filete DE Trucha EN Papillotes Steam cooking Para 2 persPanaché DE Pescado Steam cooking Espinacas AL Vapor Steam cooking Brocolis Cocidos AL Vapor Steam cooking Para 4 persIngredientes 800 g de espárragos, 250 ml de agua Endibias Cocidas AL Vapor Steam cookingEspañol Guiso Irlandés Slow cookingPatatas AL Vapor Steam cooking Buey Salsa Barbacoa Slow cooking De 6 a 8 pers Paella a LA Andaluza Slow cooking De 6 a 8 persSalsa Tomate Napolitana Slow cooking Pollo AL Curry Slow cookingTajin DE Cordero Slow cooking Carbonada Flamenca Slow cookingNatillas CON Caramelo Steam cooking Para 4 pers Crema DE Limón Steam cookingCopos DE Avena a LA Vainilla Steam cooking Para 4 pers Peras CON Salsa DE Chocolate Steam cooking Para 4 pers SEB Selongey Cedex RC. Dijon B 302 412 226 REF

3.21 specifications

The Krups 3.21 is a versatile kitchen appliance that caters to the needs of coffee enthusiasts and food aficionados alike. Renowned for its sleek design and innovative technology, this model brings convenience and efficiency to the forefront of brewing and cooking experiences.

One of the standout features of the Krups 3.21 is its integrated coffee brewing system. The innovative coffee grinder ensures that users can enjoy freshly ground coffee beans for an enhanced flavor profile. With adjustable grinding settings, it accommodates varying preferences, from coarse to fine grind. This means whether you're brewing a robust espresso or a smooth French press, the Krups 3.21 guarantees a superior taste.

Moreover, the Krups 3.21 incorporates advanced brewing technology, allowing for optimal extraction. The machine employs precise temperature control, ensuring that the water is at the perfect temperature for brewing coffee. This is crucial, as it undoubtedly impacts the quality of the coffee. With a programmable timer, users can wake up to the inviting aroma of freshly brewed coffee, tailored to their schedule.

In addition to its coffee capabilities, the Krups 3.21 serves as a multifunctional kitchen gadget. It offers steaming and boiling functionalities, making it ideal for preparing a variety of meals. The intuitive interface allows users to switch between brewing coffee and cooking meals without any hassle.

Another remarkable feature is the compact design of the Krups 3.21, which makes it suitable for kitchens of all sizes. Its durable materials ensure long-lasting performance, while the sleek finish adds a modern aesthetic to any countertop.

The Krups 3.21 also prioritizes ease of cleaning. The components are designed for easy disassembly, allowing for quick cleaning and maintenance. This is particularly important for busy households where time-saving solutions are essential.

In conclusion, the Krups 3.21 stands out not just for its exceptional coffee brewing capabilities but also for its multifunctionality in the kitchen. With advanced features, optimal temperature control, and a user-friendly interface, it is a fantastic choice for anyone looking to elevate their culinary and coffee experiences. Whether you are a casual coffee drinker or a passionate home chef, the Krups 3.21 is designed to inspire creativity and foster a love for gourmet flavors in every home.
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