Alto-Shaam 2800-SK/III C Au Tio N, Cook/Smoke, Using Preset Menu Key s, Operating, I Nst Ructions

Models: 2800-SK/III

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Cook/Smoke

OPERATING

I NST RUCTIONS

 

 

 

 

 

 

 

 

 

PRESETS A

Cook/Smoke

Using Preset Menu Key s:

 

Press and rele ase control ON / OFF key .

 

 

 

• The green indicator light on the ON/OFF Key will illuminate.

 

• The oven wil l beep for one seco nd.

 

 

C AU TIO N

 

• The oven wil l begin operating in the hold mode .

 

 

TO MAINTAIN SAFE TEMPERATURE

 

• The amber hold indicator will illu minate.

LEVELS, COLD FOOD FOR

 

RETHERMALIZATION OR REHEATING

 

• The previ ous ly set hold temperatu re will be displaye d.

MUST NEVER BE ADDED TO THE OVEN

 

WHILE HOT FOODS ARE BEING HELD.

 

• PRESET Keys with stored cooking programs will have green indicator illum inated.

 

 

Pre ss Desired

PRESET

Key (A th roug h H)

 

 

• Halo Hea t and Pre-H eat indicator

will illu minate.

 

 

The oven is automa tically program med to preh eat to the cook temperature prog rammed.

 

• The oven wil l beep whe n preheated and the preheat indicato r wil l go out.

 

• Both the Ready and Start indicator ligh ts will flash.

 

 

The set cook temperature wil l be maintain ed by the oven and appear in the display

 

whi le in the ready/start mod e.

by probe, remove probe from its bracket, wip e the prob e

 

Load the food

inside oven . If cooking

 

tip with a dis posable alcohol pad and

insert pro be properly

into produc t. Close the oven door.

 

No te:

The oven wil l bee p 3 times every 25 second s until the oven is loaded and the

 

 

START Key pressed.

 

 

 

Press and rele ase START Key.

 

COOK

 

• The oven wil l beep.

will illumin ate.

• The green indicators for power, cook , smoke, probe or tim e, and start

If programmed to cook by time, the display will alte rnate between showing the set cook

tempe rature and the time remai ning.

 

If programmed to cook by probe, the display will alt ern ate bet wee n showin g the set cook

 

tempe rature and the elapsed time.

 

HOLD

 

• The oven will bee p when the set probe temperatu re has been reache d or set time has elapsed.

• The green indicator for cook will remain illu minated.

and the amo unt of

The displ ay will alterna te betwee n showing the set hold tem perature

 

time the produ ct has rema ine d in the holding mode.

 

The Ready indicator lig ht wil l illum inate after 2 hours in the hold mode.

state. For best

 

No te: The ready indic ator doe s not nec essary indicate a produc t-rea dy

 

 

results, the produc t must rema in in the oven at the set holdin g temper atur e for the

The oven

minimum numbe r of hours ind icated in the ind ividu al cookin g inst ruct ions.

wil l rema in operat ing in the hold mode until the control ON/OFF

Key is press ed.

PG. 16

767- SK/III, 1767-SK/ III, 2800- SK/II I INSTALLA TI ON/OPERA TI ON /SERVICE MANU AL

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Alto-Shaam 2800-SK/III manual C Au Tio N, Cook/Smoke, Using Preset Menu Key s, Operating, I Nst Ructions