PART | PROCEDURE | |
Oven Interior | ||
| • | Follow instructions on page |
| Manual Clean: | |
| • | Clean frequently using mild abrasive cleaners and a plastic pad. |
| • | Do not use metallic scouring pads because they will scratch the surface. |
| • | When using commercial oven cleaners follow the manufacturer’s instructions. |
| • | Wipe up acidic spills (tomato or milk based foods) as soon as possible with soap and water. If the spill |
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| is not wiped up, it may discolor the porcelain. |
| To make cleaning easier, remove the oven door, if desired. (See Maintenance section below.) | |
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Stainless Steel | • | DO NOT USE ANY CLEANING PRODUCT CONTAINING CHLORINE BLEACH. |
(select models) | • | DO NOT USE ABRASIVE OR ORANGE CLEANERS. |
| • | ALWAYS WIPE WITH THE GRAIN WHEN CLEANING. |
| • Daily Cleaning/Light Soil | |
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| Formula 409 Glass and Surface Cleaner* or a similar glass cleaner - using a sponge or soft cloth. Rinse |
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| and dry. To polish and help prevent fingerprints, follow with Stainless Steel Magic Spray* (Part No. |
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| 20000008)**. |
| • | Moderate/Heavy Soil |
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| using a damp sponge or soft cloth. Rinse and dry. Stubborn soils may be removed with a damp multi- |
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| purpose |
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| follow with Stainless Steel Magic Spray*. |
| • | Discoloration |
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| immediately and dry. To remove streaks and restore luster, follow with Stainless Steel Magic Spray*. |
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Storage Drawer, | • | When cool, wash with warm soapy water, rinse and dry. Never wipe a warm or hot surface with a damp |
Door Handle, Side |
| cloth as this may damage the surface and may cause a steam burn. |
Panels, Oven | • | For stubborn soil, use mildly abrasive cleaning agents such as baking soda paste or Bon Ami.* Do not use |
Door (select |
| abrasive, caustic or harsh cleaning agents such as steel wool pads or oven cleaners. These products will |
models) – Painted |
| scratch or permanently damage the surface. |
Enamel |
| Important: Use a dry towel or cloth to wipe up spills, especially acidic or sugary spills. Surface |
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| may discolor or dull if soil is not immediately removed. This is especially important for |
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| white surfaces. |
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*Brand names for cleaning products are registered trademarks of the respective manufacturers.
**To order direct, call
Maintenance
Oven Door
CAUTION
•Do not place excessive weight on or stand on an open oven door. This could cause the range to tip over, break the door, or injure the user.
•Do not attempt to open or close door or operate oven until door is properly replaced.
•Never place fingers between hinge and front oven frame. Hinge arms are spring mounted. If accidentally hit, the hinge will slam shut against oven frame and could injure your fingers.
To remove:
1. When cool, open the oven door to the first stop position (opened about four inches).
2. Grasp door at each side. Do not use the door handle to lift door.
3. Lift up evenly until door clears hinge arms.
To replace:
1.Grasp door at each side.
2.Align slots in the door with the hinge arms on the range.
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