CODE REQUIREMENTS

IMPORTANT: Read the Code Requirements and the Installation Requirements and Iinstruc- tions carefully, before starting the installation.

Contact the factory (800/ 837-2638) if any problems or questions arise.

The fryer installation must conform with local codes, or in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1 (latest edition); the Natural Gas Installation Code, CAN/ CGA-B149.1 (latest edition); or the Propane Gas Installation Code, CAN/CGA-B149.2 (latest edition), as applicable, including:

a.Disconnect the fryer and its individual shutoff valve from the gas supply piping system during any pressure testing of the gas supply system at test pressures in excess of ½ psig (3.45 kPa).

b.Isolate the fryer from the gas supply piping system during any pressure testing of the gas supply system at test pressures equal to or less than ½ psig (3.45 kPa).

c.For fryers utilizing floor casters, the fryer instal- lation shall be made with a connector that complies with the Standard for Connectors for Movable Gas Appliances, ANSI Z21.69 (latest edition) or CAN/CGA 6.16 (latest edition), and a quick-disconnect device that complies with the Standard for Quick-Discon- nect Devices for Use with Gas Fuel, ANSI Z21.41 or CAN/CGA 1-6.9 (latest edition).

From the top of the flue on the fryer, allow a minimum of at least 10 inches verti- cal clearance beneath a ventilating hood.

d.Restrict the movement of a caster-equipped fryer by using a limiting device (for example, a cable attached both to the fryer and to a fix- ture attached to the site structure) to avoid depending on the connector and the quick- disconnect device or its associated piping to limit fryer movement.

e.Install this fryer on a non-combustible floor with its back and sides at least 6away from any combustible wall, as shown in Figure 2.

!

WARNING

 

Install this fryer under a ventilation hood that conducts combustion pro- ducts outside the building. Venting must comply with ANSI/NFPA 96 (latest edition).

f. Install this fryer in a location where adequate

combustion and ventilation air is available. Keep the area directly in front of the fryer open for adequate air flow to the burners. DO NOT obstruct the flow of combustion and ventilation air.

g. Keep the fryer area free and clear from combustibles and debris.

h. Attach a restraining device to each fryer, to prevent the unit from tipping, which could cause splashing of hot liquid .

Figure 2. Fryer Site Installation Requirements

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Anetsberger Brothers MX-7E, MX-14E, MX-14AA, MX-14-2E, MX-7A warranty Code Requirements, Fryer Site Installation Requirements

MX-14-2AA, MX-7A, MX-14-2E, MX-14AA, MX-14E specifications

Anetsberger Brothers is renowned in the world of technology for their innovative and high-quality products, among which the MX series stands out. The MX-14-2AA, MX-7E, MX-7A, MX-14AA, and MX-14-2E models are prime examples of their commitment to excellence.

The MX-14-2AA is designed for intense usability with a focus on performance. Its robust construction ensures durability while providing excellent functionality in various environments. This model features an advanced control interface, allowing users to adjust settings with precision. Its energy-efficient design not only minimizes operational costs but also reduces the carbon footprint, showcasing Anetsberger Brothers' commitment to sustainability.

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