Test | dishes |
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| These tables have been produced for test institutes | |||||
| to facilitate the inspection and testing of the various | |||||
| appliances. |
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| In accordance with EN/IEC 60350. |
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Baking | When baking on 2 levels at | once, always insert th | ||||
| universal pan above the baking tray. |
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| When baking on 3 levels at once, always insert th | |||||
| universal pan in the centre of the oven. |
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| Viennese whirls: Baking trays | that | are placed in | the | ||
| oven | at the same time will | not | necessarily be | read | |
| the | same | time. |
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| Apple pie on 2 levels: |
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| Place dark springform cake tins on top of one |
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| another. |
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| Apple pie on 1 level: |
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| Place dark | springform cake | tins in a diagonal line | |||
| the | same | level. |
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| Springform cake tins made from tin plate: |
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| Bake on 1 level with top/bottom heating%. Place the | |||||
| springform cake tins on the | universal pan instead o | ||||
| the | wire rack. |
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