
Safety
Food Safety
CAUTION:
To maintain food safety, follow these guidelines:
1) DO NOT use the warming drawer to heat cold food (excep- tion: it is safe to use the drawer to crisp crackers, chips or dry cereal and to warm plates.)
2)Be sure to maintain proper food temperature. The USDA rec- ommends holding hot food at 140°F or warmer.
3)DO NOT warm food for longer than one hour.
Conversion to Liquified Petroleum
Gas
WARNING:
Personal injury or death from electrical shock may occur if the range is not installed by a qualified installer or electrician.
Any additions, changes or conversions required in order for this appliance to satisfactorily meet the application needs must be made by a qualified technician.
If your gas range model is designed to allow for L.P. conversion, the L.P. conversion kit may be obtained from your local appliance dealer and should be installed by a qualified service technician. Before installing the kit be sure to follow the L.P. Installation Instructions carefully.
English 7