General
WARNING:
Do not attempt to operate this appliance
during a power failure. Keep appliance and area free and
clear of combustibles.
Before turning kettle on, ensure that following
conditions exist:
If you are cooking an egg or milk product, do not
pre-heat kettle.
The vacuum/pressure gauge needle is in green
zone; if it is not and is in "vent air" zone, call your
service agent to repair leak.
The electrical service to kettle is turned on
NOTE:
The kettle should be sanitized prior to the daily
production run - see CLEANING INSTRUCTIONS .

Mixing ("AGITATOR ")

WARNING:
Never add product to kettle while agitator is running.
Do not put hands in kettle.
Watch for loose clothing near agitator.
1. Turn "SPEED CONTROL" to "0".
2. Switch agitator to "ON".
3. Push agitator "START" to initiate mixing.
4. Turn "SPEED CONTROL" to desired mixing speed.
5. To stop mixing action, push agitator stop button.
NOTE:
Mixing speed depends on the product
consistency. The faster the mixing speed the more
damage may be done to fragile product.
Heating (General Notes)
The green light cycles on and off, indicating that
burners are cycling to maintain set temperature.
The red "low water" light should not be lit during
operation. This light indicates that water level is
critically low and that gas burners have
automatically shut off. Before further use, refer to
RESERVOIR FILL INSTRUCTIONS for adding
distilled water.
Occasional flashing of the red "low water" light is ok
while kettle is heating.

Manual Heating

1. Switch "POWER" to "ON".
2. Turn temperature control knob to desired setting.
3. Switch "CONTROLLER" to "BYPASS".
4. After closing discharge valve, place product in kettle.

Automatic Heating

1. Switch "CONTROLLER" to "ACTIVE".
2. Turn temperature control knob to "10".
3. Continually push function key " " until "OFF" is
displayed.
4. Push and hold key " " or " " until desired
temperature is set.
5.

To Start:

push function key
" " until "CtrL" is displayed.
6. Push down key " ".
7.

To Stop:

push function key
" " until "OFF" is displayed.
8. Push down key " ".
9. After closing discharge valve, place product in kettle.

Emptying the Kettle

1. To open automatic dump valve:
Turn PRODUCT DISCHARGE VALVEswitch
clockwise to JOG TO OPEN. Release switch to the
HOLD position when desired valve opening is
achieved.
To close valve, turn switch counterclockwise to
CLOSED position.
2. To avoid splashing, slowly empty kettle contents into
an appropriate container by partially opening dump
valve.
NOTE:
When pumping with a Metering Filling Station the
speed of the agitator arm must be sufficient to suspend
the heavier items in the mix in order to achieve an even
distribution in your packaged items.
3.
Immediately clean kettle as outlined in CLEANING
INSTRUCTIONS on page.

Water Meter

1. Switch "POTABLE FILL WATER" to "HOT" or "COLD".
2. Set required volume by first pushing the " " key
until the digit you want to change is flashing in the
lower display. Then use the " " key to change the
value of the selected digit.
When all digits are set, press the "ENT" key.
3. Locate delivery spout over kettle.
4. Turn switch to "RESET". Delivery will start at "0" and
stop at preset volume.
5. To stop delivery at any time, turn "FILL INTERRUPT"
switch to " ".
6. To complete delivery after interrupting, turn switch
"FILL CYCLE" to "CONTINUE".