Cuisinart TOB-155 Veggie Pizza, Margherita Pizza, cooking spray 2 tablespoon olive oil, divided

Models: TOB-155

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Veggie Pizza

Roll out dough and stretch to fit the baking pan.. Pour pizza sauce in the middle of the dough and spread out over the circle, leaving a 1-inch border.. Place reserved sausage and garlic spinach evenly over pie.. Scatter mozzarella and Parmesan evenly over pizza as well.. Brush olive oil along the border..

Bake in preheated oven until the crust is golden and the cheese is melted, about 15 to 20 minutes..

Cut into slices and serve immediately..

Nutritional information per serving:

Calories 298 (48% from fat) • carb. 23g • pro. 14g • fat 16g

sat. fat 7g • chol. 41mg • sod. 527 mg

calc. 259mg • fiber 2g

Veggie Pizza

Makes one 12" pizza

cooking spray

2tablespoon olive oil, divided

2large cloves garlic, minced

2cups mixed bell peppers, sliced

1cup mushrooms, sliced 1½ tablespoons fresh basil

1/3 recipe pizza dough

2/3 cup pizza sauce

4ounces mozzarella, shredded

Place rack in the Cuisinart® Exact Heat™ Toaster Oven Broiler in position A.. Preheat to 425˚F on Bake for 10 minutes.. Lightly coat baking pan with cooking spray..

Heat a large sauté pan with 1 tablespoon of olive oil over medium heat.. When hot, add the garlic, peppers, mushrooms and basil and cook until peppers are bright and slightly softened..

Roll out dough and stretch to fit the baking pan.. Brush the outer edge of the dough with olive oil.. Spread sauce on top of dough, evenly scatter mozzarella, and top with vegetables..

Bake in preheated toaster oven for about 20 minutes, until crust is nicely browned and cheese has fully melted on top..

Remove the pizza from the oven..

Cut into slices and serve immediately..

Nutritional information per serving:

Calories 161 (41% from fat) • carb. 18g • pro. 7g • fat 7g

sat. fat 2g • chol. 11mg • sod. 155mg • calc. 86mg

fiber 1g

Margherita Pizza

So easy to prepare, the kids can help put on the toppings..

Makes one 12" pizza

cooking spray

1/3 recipe pizza dough

2tablespoons extra virgin olive oil

2ripe plum tomatoes, cut into slices ¼ cup fresh basil, torn into pieces

3ounces fresh mozzarella, torn into pieces

Place rack in the Cuisinart® Exact HeatToaster Oven Broiler in position A and preheat to 425ºF on Bake for 10 minutes.. Lightly coat baking pan with cooking spray..

Roll out dough and stretch to fit the baking pan.. Brush liberally with olive oil.. Arrange tomatoes and basil evenly around the dough.. Top with the mozzarella..

Bake in preheated toaster oven for about 20 minutes, until crust is nicely browned and cheese has fully melted on top..

Remove the pizza from the oven..

Cut into slices and serve immediately..

Nutritional information per serving:

Calories 141 (39% from fat) • carb. 16mg • pro. 5g • fat 6g

sat. fat 2g • chol. 6mg • sod. 137mg • calc. 76mg

fiber 1g

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Cuisinart TOB-155 manual Veggie Pizza, Margherita Pizza, cooking spray 2 tablespoon olive oil, divided