![Before you begin](/images/new-backgrounds/183566/18356611x1.webp)
Before you begin | temperature or Down arrow to decrease to your | |
Place your oven on a flat surface.. | desired temperature.. Note that the temperature | |
will increase and decrease in increments of 25ºF.. | ||
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Before using your oven, move it two to four | The temperature will read out on the clock | |
inches away from the wall or from any objects | display.. Press the Start/Stop button to start the | |
on the countertop.. Do not use on | oven.. When oven reaches the selected | |
surface.. | temperature, the words “Temp.. Ready” will be | |
OBJECTS SHOULD NOT BE STORED ON THE | displayed on the clock display, and the oven will | |
beep 5 times to let you know it is ready to bake.. | ||
TOP OF THE OVEN.. IF THEY ARE, REMOVE | ||
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ALL OBJECTS BEFORE YOU TURN ON YOUR | The | |
OVEN.. THE EXTERIOR WALLS GET VERY HOT | See timer instructions below.. | |
WHEN IN USE.. KEEP OUT OF REACH OF | Pizza | |
CHILDREN.. | ||
GENERAL GUIDELINES | When baking pizza, please follow these guide- | |
lines: | ||
Baking: The baking function is used as you | • If baking fresh pizza, use the baking tray/pan | |
provided with this toaster oven.. | ||
would normally use your large kitchen oven.. | • Sprinkle the pan with cornmeal or lightly spray | |
Broiling: Broiling can be used for beef, chicken, | ||
to make removing the pizza dough easier.. | ||
pork, fish and more.. Broiling can also be used | • Bake in rack position B.. | |
to | ||
• If baking a frozen pizza, you can place the | ||
Aluminum foil is not recommended for covering | ||
the broiling pan.. Foil is extremely dangerous | pizza directly on the rack in position B.. | |
when broiling fatty foods.. Grease will | NOTE: AS A SAFETY MEASURE, THIS OVEN | |
accumulate and may catch fire.. We don’t | WILL AUTOMATICALLY SHUT OFF AFTER | |
recommend the use of foil, but if foil is used to | FOUR HOURS OF CONTINUOUS USE.. | |
cover drip tray, be sure foil is tucked neatly | NEVERTHELESS, ALWAYS UNPLUG THE OVEN | |
around the pan and does not touch the walls or | WHEN NOT IN USE AND NEVER LEAVE THE | |
heating rods.. Never cover crumb tray.. | OVEN ON WHEN UNATTENDED.. | |
Toasting: Always have the rack in rack position | BROIL | |
B, as indicated in the diagram on page 11, for | ||
Note: When broiling, add approximately ¼ cup | ||
even toasting.. Always center your item/items in | ||
water to the bottom of the baking pan/drip tray | ||
the middle of the rack.. | ||
to reduce sizzling and splatter.. Place the broiling | ||
WARNING: Placing the rack in the bottom | ||
pan in the drip tray.. Note: there are two | ||
position or in the top position with the rack | positions for the broiling pan so that a variety of | |
turned upward while toasting may result in a fire.. | thicknesses of foods can be broiled.. Also, the | |
Refer to rack position diagram for proper use.. | oven rack can be turned up or down depending | |
Turning off the toaster oven broiler: The Start/ | on the thickness of the food being broiled.. In | |
Stop button, when pushed the first time, will | most cases the oven rack should be in the | |
start the oven.. When pushed the second time, | higher position (position C – see rack position | |
during oven operation, the Start/Stop button will | diagram on page 11).. | |
turn the oven off.. You will know the oven is off | To broil, press the Broil button on the touchpad.. | |
when the LED light turns off.. | The LED light above the Broil button will turn on.. | |
| The temperature will automatically set to broil | |
USE AND CARE | temperature (500˚F).. Temperature cannot be | |
changed.. Press the Start/Stop button to start to | ||
broil.. Preheat oven for five minutes with door | ||
Unwind the power cord.. Check that the crumb | closed.. The clock display will indicate “brl” for | |
broil.. After the | ||
tray is in place and that there is nothing in the | ||
the broiling pan in the oven.. Always leave door | ||
oven.. Plug power cord into the wall outlet.. | ||
ajar when broiling.. To stop broil operation, press | ||
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PIZZA/BAKE | the Start/Stop button.. | |
To bake, press the Bake button.. The LED light | Note: Never use oven glass dishes to broil. | |
above the Bake button will turn on.. The oven | The | |
temperature is preset for 150°F.. Press the temp | ||
See timer instructions below.. | ||
button and the Up arrow to increase the | ||
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