¼teaspoon kosher salt

¼teaspoon crushed black pepper

Preheat Cuisinart® Exact Heat™ Toaster Oven Broiler to 425°F on the bake setting with rack in position B..

Wash and dry asparagus thoroughly.. Trim the rough ends off..

Place asparagus in a mixing bowl and toss with the teaspoon of olive oil, salt and pepper..

Arrange asparagus in a single layer in the baking pan and bake on the rack B position 10 to 15 minutes, until the asparagus is tender..

Serve immediately..

Nutritional information per serving:

Calories 36 (28% from fat) • carb. 5g • pro. 3g • fat 1g

•sat. fat 0g • chol. 0mg • sod. 86mg • calc. 24mg

•fiber 2g

Roasted Stuffed Peppers

Makes 4 servings

5medium-large red bell peppers, divided

1small eggplant, peeled and cut into ½" dice

1cup grape tomatoes

4cloves garlic

1teaspoon fine sea salt, or table salt ½ teaspoon freshly ground black

pepper

2tablespoons extra virgin olive oil

2cups couscous, cooked 1½ teaspoons dried basil

2tablespoons chopped fresh parsley 1½ cups crumbled feta, divided

Line the Cuisinart® Exact Heat™ Toaster Oven Broiler baking pan with foil..

Cut one of the peppers into 1-inch strips.. Toss pepper strips, eggplant, tomatoes, and garlic in a mixing bowl with salt, pepper, and olive oil.. Arrange vegetables in one layer in the prepared baking pan.. Place in oven on a

rack in position A and turn on the Broil function to roast vegetables for about 40 minutes, tossing a few times, or until vegetables are soft and the skin on the peppers begins to peel off.. Remove from oven and reserve in a medium sized bowl..

While the vegetables are roasting, cut the tops off of the remaining peppers, and clean out the seeds.. Trim the bottom of the peppers if necessary, so that each one stands evenly on a plate.. Place peppers lying down in the baking pan.. Once roasted vegetables are finished, broil peppers in toaster oven for about 10 to 15 minutes, until slightly blackened but not too soft..

While the peppers are roasting, toss the reserved vegetables with the basil, parsley, couscous, and 1 cup of feta..

Remove peppers from oven and evenly divide the couscous/vegetable mixture among the peppers.. Top each stuffed pepper with 2 tablespoons of feta.. Return to oven and broil for 10 minutes, or until feta has browned slightly..

Serve immediately..

Nutritional information per serving:

Calories 432 (52% from fat) • carb. 36g • pro. 17g • fat 25g

•sat. fat 14g • chol. 76mg • sod. 1548mg • calc. 459mg

•fiber 5g

Roasted Root Vegetables

These vegetables are easy to prepare and complement many meat dishes..

Makes 4 servings

2 tablespoons olive oil

½pound small red potatoes*

½cup peeled baby carrots

1 medium red onion, peeled, cut into

1-inch pieces

1 large yam, peeled, cut into ½-inch pieces

1 teaspoon dried rosemary

¼teaspoon coarsely ground black pepper

¼teaspoon kosher salt

Place rack in the Cuisinart® Exact Heat™ Toaster Oven Broiler in position A and preheat oven to 450ºF on the Bake setting..

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Cuisinart TOB-155 Roasted Stuffed Peppers, Roasted Root Vegetables, ¼ teaspoon kosher salt ¼ teaspoon crushed black pepper
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TOB-155 specifications

The Cuisinart TOB-155 Toaster Oven Broiler is an exceptional kitchen appliance that combines functionality and versatility, making it an essential addition to any modern kitchen. This model seamlessly integrates the features of a toaster oven and a broiler, providing a wide range of cooking options in one compact device. With its sleek design and various functionalities, the TOB-155 is perfect for preparing everything from toast to full meals.

One of the standout features of the Cuisinart TOB-155 is its innovative technology that promotes even cooking. The dual cooking system offers both convection and traditional cooking modes. The convection mode circulates hot air around the food, ensuring quick and even browning, while the traditional setting is ideal for baking and broiling, providing excellent results for a variety of dishes.

The TOB-155 boasts a spacious interior, accommodating up to six slices of bread or a whole 12-inch pizza. This generous space allows users to cook larger meals or prepare multiple dishes simultaneously, catering to family needs or small gatherings. The oven also includes a range of cooking functions, including bake, broil, toast, and reheat, making it suitable for various cooking tasks.

Another notable characteristic of the Cuisinart TOB-155 is its user-friendly interface. The clearly labeled knobs and buttons offer straightforward temperature and time settings, ensuring ease of use for both novice and experienced cooks. Additionally, it features an adjustable thermostat to allow for precise temperature control, so users can achieve their desired results with confidence.

A focus on safety is also evident in the design of the TOB-155. It comes with a built-in automatic shut-off feature that activates after a certain period, preventing overheating and potential accidents. The durable stainless-steel construction not only enhances the oven's aesthetic appeal but also ensures longevity and easy cleaning.

Finally, the Cuisinart TOB-155 is designed with energy efficiency in mind. Compared to traditional ovens, this toaster oven broiler uses less energy, making it an eco-friendly option for everyday cooking.

In summary, the Cuisinart TOB-155 Toaster Oven Broiler stands out as a versatile and efficient kitchen appliance. Its combination of convection and traditional cooking modes, spacious interior, user-friendly design, and safety features make it an excellent choice for anyone looking to simplify the cooking process while still enjoying delicious meals.
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