3Contents
Contents
Operating Instructions 5
Safety instructions 5
Description of the Appliance 7
General Overview 7
Control Panel 8
Cooking surface 9
Oven Features 10
Oven accessories 10
Before Using for the first time 11
Setting and changing the time 11
Initial Cleaning 12
Operating the hob 12
Setting the heat setting 13
Switching on the dual fry/cook area 14
Residual heat indicator 14
Using the Oven 14
Switching the Oven On and Off 15
Oven Functions 15
Inserting the Oven Shelf, Baking Tray and Roasting Pan 16
Inserting/Removing the Grease Filter 18
Clock Functions 18
Switching Off the Time Display 19
Uses, Tables and Tips 24
Pans 24
Cooking table 24
Baking 26
Baking table 27
Table for Bakes and Gratins 31
Frozen Ready Meals Table 32
Roasting 32
Roasting table 33
Grill Sizes 34
Grilling table 35
Defrosting 35
Defrosting table 35
Drying 36
Making Preserves 36