35Uses, Tables and Tips
Grilling tableDefrosting

Oven function: Defrost (no temperature setting)

•Unwrap the food and place it on a plate on the oven shelf.

•Do not cover with a plate or bowl, as these can substantially lengthen the de

frosting time.

•For defrosting, place the shelf in the 1st oven level from the bottom.

Defrosting table
Food to be grilled Oven level
Grilling time
1st side 2nd side
Burgers 4810 mins. 68 mins.
Pork fillet 41012 mins. 610 mins.
Sausages 4810 mins. 68 mins.
Fillet steaks, veal steaks 467 mins. 5 6 mins.
Fillet of beef, roast beef
(approx.1 kg) 31012 mins. 1012 mins.
Toast1)
1)Do not preheat
346 mins. 3 5 mins.
Toast with topping 368 mins. 
Dish
Defrosting
time
mins.
Further
defrosting
time (mins.)
Comments
Chicken, 1000g 100140 2030
Place the chicken on an upturned saucer
placed on a large plate
Turn halfway through
Meat, 1000 g 100140 2030 Turn halfway through
Meat, 500 g 90120 2030 Turn halfway through
Trout, 150g 2535 1015 
Strawberries, 300g 3040 1020 
Butter, 250g 3040 1015 
Cream, 2 x 200g 80100 1015 Cream can also be whipped when still
slightly frozen in places
Gateau, 1400g 60 60 