Convection cooking
Your oven can be used as a conventional oven using the convection facility and 10
Press Convection | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 |
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Oven Temp (˚C) | 250 | 230 | 220 | 200 | 190 | 180 | 160 | 130 | 100 | 40 |
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Example 1: To cook with preheating
To
1.Select the cooking mode by rotating the cooking mode dial to .
2.Enter the desired preheat temperature by pressing the CONVECTION button six times. The display will show 180°C.
3.Press the START/ QUICK button to start
When the
4.Use the TIMER/WEIGHT knob to input the cooking time (20 mins).
x6 | x1 |
5. Press the START/QUICK | Check the display. |
button. |
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x1
NOTES:
1.When the oven is preheating, the turntable should be in the oven.
2.After preheating, if you want to cook at a different temperature press the CONVECTION button until the desired setting appears on the display. In the example above, to change the temperature you would press the CONVECTION button after entering the cooking time.
3.When the oven reaches the programmed preheating temperature, it will automatically hold at the
The selected convection programme will be cancelled.
4.After cooking the oven will automatically cool and the display may show “NOW COOLING”.
5. To get the best results when following pack instructions for convection, please follow the instructions for “conventional oven”.
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