Manuals / Electrolux / Kitchen Appliance / Cooktop

Electrolux RG60DL, RG60SS installation instructions R G 6 0 S S / R G 6 0 D L

Models: RG60SS RG60DL

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R G 6 0 S S / R G 6 0 D L

Operating

and

Installation Instructions

Page 1

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Electrolux RG60DL, RG60SS installation instructions R G 6 0 S S / R G 6 0 D L, Operating and Installation Instructions

Contents

R G 6 0 S S / R G 6 0 D L Operating and Installation InstructionsIntroduction For your safetyRATING PLATE IntroContents ContentsR G 6 0 S S / R G 6 0 D L Hotplate Lighting the applianceLighting the appliance To lightGrill Grill/second ovenSecond oven For your safetyTo turn off any burner Main ovenOven light For your safetyThe grill Prior to using the grillHeat control The grillGeneral Cooking positionsPreheating Positioning food on the gridFor your safety The grill pan and handleThe grill R G 6 0 S S / R G 6 0 D LBurner sizes The hotplateThe hotplate Heat controlTake care to avoid burns and scalds when you For your safetyThe hotplate R G 6 0 S S / R G 6 0 D LThe hotplate Helpful hintsR G 6 0 S S / R G 6 0 D L pans you are wasting gasHeat zones The ovensOven shelves The ovensFor your safety Baking trays and dishesThe ovens R G 6 0 S S / R G 6 0 D LRoasting CondensationThe ovens R G 6 0 S S / R G 6 0 D LOven cooking chart Oven cooking chart - Main ovenR G 6 0 S S / R G 6 0 D L R G 6 0 S S / R G 6 0 D L Oven cooking chartYorkshire pudding Rich fruit, 180mmR G 6 0 S S / R G 6 0 D L Oven cooking chartMince pies flan pastry Bread 0.45 kg 1lb loavesOven cooking chart Oven cooking chart - Second ovenR G 6 0 S S / R G 6 0 D L R G 6 0 S S / R G 6 0 D L Oven cooking chartYorkshire pudding R G 6 0 S S / R G 6 0 D L Oven cooking chart45 - 60 mins 50 - 60 minsThe electronic timer The electronic timerTo set the time of day To use the CountdownAutomatic control Setting the controls for automatic useThe electronic timer R G 6 0 S S / R G 6 0 D Lsetting knob until the length The electronic timerEnd Time. Turn the setting is to switch off shows in theThe electronic timer Hints and tips for automatic cookingR G 6 0 S S / R G 6 0 D L Food preparation - slow cooking Slow cookingSlow cooking R G 6 0 S S / R G 6 0 D LVegetables R G 6 0 S S / R G 6 0 D L Soups, casseroles and stewsMilk puddings General points for slow cooking Frozen foodsCare and cleaning Care and cleaning For your safetyR G 6 0 S S / R G 6 0 D L The hotplate When replacing hotplate burner partsCare and cleaning R G 6 0 S S / R G 6 0 D LThe grill and oven furniture The grillCare and cleaning R G 6 0 S S / R G 6 0 D LCare and cleaning The ovensR G 6 0 S S / R G 6 0 D L least 30 minutes Main Oven cleaning cycleCare and cleaning GeneralCare and cleaning Top oven cleaning cycleTo carry out a cleaning cycle 1. Remove the oven shelf GeneralTo remove the outer glass Cleaning between the outer and inner door glassCare and cleaning R G 6 0 S S / R G 6 0 D LInstalling the appliance Cleaning The Door GlassInstallation LocationPositioning Appliance dimensionsInstallation R G 6 0 S S / R G 6 0 D LConnecting to the electricity supply General information For your safetyMoving your appliance General informationGeneral information Replacing the oven light bulbR G 6 0 S S / R G 6 0 D L What is wrong and why? What is wrong and why?Problem CheckHaving difficulty cleaning any part of the appliance R G 6 0 S S / R G 6 0 D L ProblemThe oven light will not work What is wrong and why?Servicing Service and spare partsR G 6 0 S S / R G 6 0 D L 0 8 7 0 5 9 2 9 9 2The Gas Consumers Council Customer Care DepartmentFor your safety ServicingFor your safety INSTALLATION INSTRUCTIONSSerial number on front frame. Rating Plate on top rear of panel DIMENSIONS TECHNICAL DATACONNECTIONS GRILLMAIN OVEN IMPORTANT - SAFETY REQUIREMENTSSECOND OVEN GENERALLOCATION OF APPLIANCE All dimensions in mm100 less than 400 Fig.1a1. PARTS REQUIRED INSTALLATION2. LEVELLING THE APPLIANCE 3. FITTING THE STABILITY BRACKET5. CONNECTION TO THE ELECTRICITY SUPPLY 4. CONNECTING TO GAS7. CHECKING THE GRILL 6. PRESSURE TESTING8. CHECKING THE HOTPLATE 9. CHECKING LID SHUT-OFF DEVICE11. CHECKING THE MAIN OVEN 10. CHECKING THE MAIN OVEN CONTROLS12. AUTOMATIC OPERATION TO SET THE TIME OF DAY see Fig.514. CHECKING THE MAIN OVEN LIGHT 13. CHECKING THE SECOND OVENGENERAL NOTE N O T E S N O T E S R G 6 0 S S / R G 6 0 D L N O T E SContents Check List PARKINSON COWAN 55 - 77 HIGH STREET SLOUGH BERKSHIRE SL1 1DZ IMPORTANT NOTICETELEPHONE 0870 5 Part Number311529206