Manuals / Electrolux / Kitchen Appliance / Cooktop

Electrolux RG60SS, RG60DL The electronic timer, To set the time of day, To use the Countdown

Models: RG60SS RG60DL

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The electronic timer

The electronic timer

R G 6 0 S S / R G 6 0 D L

The electronic timer

Please note that this is a 24 hour clock, for example 2.00 pm is shown as 1400.

Cookpot symbol Bell symbol

In the following pages we explain how to set the controls. Read through them a few times until you are familiar with the procedure.

Selector Setting knob

If the oven is switched off on the wall, or there is a loss of power, the clock will stop and you will not be able to use the main oven. When you first switch the electricity supply on, the timer display will flash.

To set the time of day

Turn the selector knob to 'Manual' then turn to 'Time Setting'.

Set the correct time by turning and holding the setting knob clockwise. Adjust the time by turning the setting knob in either direction.

Turn the selector knob back to 'Manual'.

To use the Countdown

Turn the selector knob to 'Countdown'. Turn the setting knob clockwise until the display shows the time you want.

The bell symbol ( ) will be showing and this will stay lit up during the time. Our diagram shows the timer set to 5 minutes.

If you change your mind and want to cancel the time you have set, simply turn the setting knob anticlockwise. Then turn the selector to 'Manual'.

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Electrolux RG60SS, RG60DL The electronic timer, To set the time of day, To use the Countdown, R G 6 0 S S / R G 6 0 D L

Contents

Operating and Installation Instructions R G 6 0 S S / R G 6 0 D LRATING PLATE For your safetyIntroduction IntroContents ContentsR G 6 0 S S / R G 6 0 D L Lighting the appliance Lighting the applianceHotplate To lightSecond oven Grill/second ovenGrill For your safetyOven light Main ovenTo turn off any burner For your safetyHeat control Prior to using the grillThe grill The grillPreheating Cooking positionsGeneral Positioning food on the gridThe grill The grill pan and handleFor your safety R G 6 0 S S / R G 6 0 D LThe hotplate The hotplateBurner sizes Heat controlThe hotplate For your safetyTake care to avoid burns and scalds when you R G 6 0 S S / R G 6 0 D LR G 6 0 S S / R G 6 0 D L Helpful hintsThe hotplate pans you are wasting gasOven shelves The ovensHeat zones The ovensThe ovens Baking trays and dishesFor your safety R G 6 0 S S / R G 6 0 D LThe ovens CondensationRoasting R G 6 0 S S / R G 6 0 D LOven cooking chart Oven cooking chart - Main ovenR G 6 0 S S / R G 6 0 D L Yorkshire pudding Oven cooking chartR G 6 0 S S / R G 6 0 D L Rich fruit, 180mmMince pies flan pastry Oven cooking chartR G 6 0 S S / R G 6 0 D L Bread 0.45 kg 1lb loavesOven cooking chart Oven cooking chart - Second ovenR G 6 0 S S / R G 6 0 D L R G 6 0 S S / R G 6 0 D L Oven cooking chartYorkshire pudding 45 - 60 mins Oven cooking chartR G 6 0 S S / R G 6 0 D L 50 - 60 minsTo set the time of day The electronic timerThe electronic timer To use the CountdownThe electronic timer Setting the controls for automatic useAutomatic control R G 6 0 S S / R G 6 0 D LEnd Time. Turn the setting The electronic timersetting knob until the length is to switch off shows in theThe electronic timer Hints and tips for automatic cookingR G 6 0 S S / R G 6 0 D L Slow cooking Slow cookingFood preparation - slow cooking R G 6 0 S S / R G 6 0 D LMilk puddings R G 6 0 S S / R G 6 0 D L Soups, casseroles and stewsVegetables General points for slow cooking Frozen foodsCare and cleaning Care and cleaning For your safetyR G 6 0 S S / R G 6 0 D L Care and cleaning When replacing hotplate burner partsThe hotplate R G 6 0 S S / R G 6 0 D LCare and cleaning The grillThe grill and oven furniture R G 6 0 S S / R G 6 0 D LCare and cleaning The ovensR G 6 0 S S / R G 6 0 D L Care and cleaning Main Oven cleaning cycleleast 30 minutes GeneralTo carry out a cleaning cycle 1. Remove the oven shelf Top oven cleaning cycleCare and cleaning GeneralCare and cleaning Cleaning between the outer and inner door glassTo remove the outer glass R G 6 0 S S / R G 6 0 D LInstallation Cleaning The Door GlassInstalling the appliance LocationInstallation Appliance dimensionsPositioning R G 6 0 S S / R G 6 0 D LMoving your appliance General information For your safetyConnecting to the electricity supply General informationGeneral information Replacing the oven light bulbR G 6 0 S S / R G 6 0 D L Problem What is wrong and why?What is wrong and why? CheckThe oven light will not work R G 6 0 S S / R G 6 0 D L ProblemHaving difficulty cleaning any part of the appliance What is wrong and why?R G 6 0 S S / R G 6 0 D L Service and spare partsServicing 0 8 7 0 5 9 2 9 9 2For your safety Customer Care DepartmentThe Gas Consumers Council ServicingFor your safety INSTALLATION INSTRUCTIONSSerial number on front frame. Rating Plate on top rear of panel CONNECTIONS TECHNICAL DATADIMENSIONS GRILLSECOND OVEN IMPORTANT - SAFETY REQUIREMENTSMAIN OVEN GENERAL100 less than 400 All dimensions in mmLOCATION OF APPLIANCE Fig.1a2. LEVELLING THE APPLIANCE INSTALLATION1. PARTS REQUIRED 3. FITTING THE STABILITY BRACKET4. CONNECTING TO GAS 5. CONNECTION TO THE ELECTRICITY SUPPLY8. CHECKING THE HOTPLATE 6. PRESSURE TESTING7. CHECKING THE GRILL 9. CHECKING LID SHUT-OFF DEVICE12. AUTOMATIC OPERATION 10. CHECKING THE MAIN OVEN CONTROLS11. CHECKING THE MAIN OVEN TO SET THE TIME OF DAY see Fig.514. CHECKING THE MAIN OVEN LIGHT 13. CHECKING THE SECOND OVENGENERAL NOTE N O T E S N O T E S N O T E S R G 6 0 S S / R G 6 0 D LContents Check List PARKINSON COWAN 55 - 77 HIGH STREET SLOUGH BERKSHIRE SL1 1DZ IMPORTANT NOTICETELEPHONE 0870 5 Part Number311529206