SANTA FE VEGGIE QUESADILLAS
Your family and friends will love these quesadillas for a party or for a meal…quick, easy and delicious!
Ingredients (Serves: 4)
4 large flour tortillas
½cup cheddar cheese, low fat, and/or Monterey jack, shredded
½cup whole kernel corn, drained
½cup red bell pepper, diced
½cup black beans, drained
2 green onions, chopped
½teaspoon cumin
½teaspoon garlic salt ¼ teaspoon black pepper
Mix all the ingredients, except for tortillas, together. On one half of tortilla, spoon generous amount of
On high rack of oven, place frying pan and bake for 3 minutes on each side at 400ºF. Repeat with remaining ingredients.
SOUTHWEST CHEESECAKE
As beautiful as a dessert cheesecake, your friends will be delightfully surprised when they eat this wonderful savory cheesecake with chips!
Ingredients (Serves: 25)
1 cup cornflake crumbs or corn chip crumbs
1 teaspoon garlic salt
2 tablespoons butter
2
1 cup Monterey Jack cheese, shredded ¼ teaspoon garlic salt
2
2 large eggs ½ cup salsa
1
1 cup guacamole, fresh or frozen, thawed
1 medium tomato, seeded and diced Tortilla chips or crackers
Prepare 8” springform pan (not included with oven) with cooking spray and wrap outside of pan with foil. In food processor, blend cornflake crumbs, butter and garlic salt. Press into prepared springform pan.
ENGLISH
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Halogen Oven Manual_Revn Nov10.indd Sec2:19
11/17/10 7:45 PM
