Fisher & Paykel DD24 manual Wash program chart, Standard wash program - when to use

Wash program chart

Standard wash program - when to use

11

US CA

Heavy	Normal	Fast	Delicate	Rinse
Heavily soiled	Dishes with	Lightly soiled	Lightly soiled and	Prevents odors and
pots, pans and	normal soils	dishes.	heat sensitive	soils drying on dishes.
dishes.	for optimum		crockery.
	wash and dry
	performance.
pre-wash 1	pre-wash 1		pre-wash	pre-wash
pre-wash 2	pre-wash 2
main wash 150oF	main wash 140oF	main wash 130oF	main wash 120oF
post-rinse 1	post-rinse	post-rinse	post-rinse
post-rinse 2
final rinse 163oF	final rinse 140oF	final rinse 120oF	final rinse 130oF
drying phase	drying phase		drying phase

Eco wash program - when to use

Heavy	Normal	Fast	Delicate
Heavily soiled	Normal soiled	Lightly soiled, non	Lightly soiled,
everyday dishes.	dishes for	greasy dishes.	non greasy and
	optimum energy		heat sensitive
	use.		crockery.
pre-wash 1	pre-wash		pre-wash
pre-wash 2
main wash 150oF	main wash 130oF	main wash 115oF	main wash 115oF
post-rinse 1	post-rinse	post-rinse	post-rinse
post-rinse 2
final rinse 150oF	final rinse 130oF	final rinse 115oF	final rinse 120oF
drying phase	drying phase		drying phase

Note:

Wash times can vary depending on the incoming water temperature, ambient conditions, type of dish load and whether the drawer has been opened during the wash. Wash times are only APPROXIMATE on the electronic display and based on 120°F incoming water.