2. IMPORTANT INFORMATION
2.1 DESCRIPTION: The Dean Super
Runner Series 38 electric fryers are
specifications. The Dean
Units are shipped completely assembled with any accessories packed inside the fryer vessel. They are adjusted, tested, and inspected at the factory prior to crating for shipment. Sizes, weights and input rates are listed in this manual.
2.2DESIGN SPECIFICATIONS:
a.VESSEL CONSTRUCTION: Welded, heavy gauge steel with three heater elements fixed inside the vessel with a protective, chromed wire mesh crumb
screen over the elements. Drain tapped into front right corner of vessel with
b.BODY CONSTRUCTION: An aluminized steel base with stainless steel front and enamel sides. The frame is supported by 15 cm (6 inches) adjustable legs or optional 15 cm (6 inches) rigid rear casters.
c.OPERATING CONTROLS: Unit is shipped standard with a liquid filled
bulb thermostat. The temperature control is mounted in the cabinet behind the front door on the bottom left side of the cabinet.
d.AUTOMATIC SAFETY FEATURE: High temperature detection to
e.RATING PLATE: This is attached to the inside front door panel. Information provided includes the kilowatt (kW) output of the heater elements and electrical requirements.
DANGER!
THE FRYER MUST BE CONNECTED ONLY TO THE TYPE OF ELECTRICAL SERVICE IDENTIFIED ON THE ATTACHED RATING PLATE.
2.3PRE-INSTALLATION:
a.GENERAL: A licensed electrician should install any electrically heated equipment.
b.CLEARANCES: The fryer area must be kept free and clear of all combustibles. This unit is design- certified for the following installations:
1.Other than household use;
2.
3.Combustible construction with a minimum clearance of 15 cm (6 inches) side and 15 cm (6 inches) rear, and equipped with factory- supplied 15 cm (6 inches) adjustable legs or 15 cm (6 inches) rigid casters.
CAUTION
LOCAL BUILDING CODES USUALLY PROHIBIT A FRYER WITH ITS OPEN TANK OF HOT OIL FROM BEING INSTALLED BESIDE AN OPEN FLAME OF ANY TYPE, WHETHER A BROILER OR THE OPEN BURNER OF A RANGE.
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