GF14 and GF40 SERIES GAS FRYERS

TABLE OF CONTENTS

CHAPTER 1: General Information

 

1.1

Parts Ordering and Service Information

1-1

1.2

Safety Information

1-2

1.3

Equipment Description

1-2

1.4

Installation, Operating, and Service Personnel

1-3

1.5

Definitions

1-3

1.6

Shipping Damage Claim Procedure

1-4

CHAPTER 2: Installation Instructions

 

2.1

General Installation Requirements

2-1

2.2

Caster/Leg Installation

2-2

2.3

Pre-Connection Preparations

2-2

2.4

Connection to Gas Line

2-3

2.5

Converting to Another Gas Type

2-4

CHAPTER 3: Operating Instructions

 

3.1

Start-Up Procedures

3-1

3.2

Boiling Out the Frypot

3-2

3.3

Filling with Cooking Oil or Shortening

3-3

3.4

Shutting the Fryer Down

3-3

3.5

Thermostat Operation

3-3

3.6

Draining and Filtering

3-4

CHAPTER 4: Preventive Maintenance and Operator Troubleshooting

 

4.1

Daily Checks and Services

4-1

4.2

Quarterly Checks and Services

4-1

4.3

Semi-Annual Checks and Services

4-3

4.4

Operator Troubleshooting

4-4

i

Page 4
Image 4
Frymaster GF40, GF14 operation manual Table of Contents