REGULAR T~ED BA~NG

How to Time Bake

The oven control allows you to turn the oven on or off automatically at specific times that you set. Examples of Immediate Start (oven turns on now and you set it to turn off automatically) and Delay Start and Stop (setting the oven to turn on automatically at a lat~r time and turn off at a preset Sto~ Time) will be described.

1

NOTE: Before beginning, make sure the oven clock shows the correct time of day.

To set the clock, first press the CLOCK pad. Press the INCREASE or

CLOCK DECREASE pad until correct time of

Aday is displayed. Press the CLOCK pad

G

to start.

TYou w]l I not be able to use Timed Baking in one oven and Self-Clean in the other.

You will not be able to use Timed Baking in both ovens at the same time.

How to Set Immediate Start and Automatic Stop

To avoid possible burns, place the shelves in the correct position before you turn the oven on.

The oven will turn on immediately and cook for a selected length of time. At the end of Cook Time, the oven will turn off automatically.

1.Press the COOK TIME pad.

;::; NOTE: If your recipe requires preheating, you may need to add

A additional time to the length of the Cook Time.

 

 

A

2. Press the INCREASE pad until the

 

 

 

 

 

desired length of baking time appears

@

 

 

in the display.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

3. Press the BAKE pad,

 

 

 

BAKE

 

 

 

A

 

 

 

 

 

 

4. Press the INCREASE or DECREASE

 

 

 

 

 

pad until the desired temperature is

@

 

 

displayed. An attention tone will

 

 

sound if step 3 is not done.

A

The words “TIME BAKE” and

 

 

e

“COOK TIME” will be displayed

 

 

along with the oven temperature

v

that you have set and the Cook

Time that you have entered.

The oven will start automatically. The word “ON.. and “ 100°” will be displayed. The Cook Time will begin to count down. As the oven heats up, the display will show the changing temperature. When the oven reaches the temperature you have set, a tone will sound. The oven will continue to cook for the programmed amount of time, then shut off automatically.

 

5. Press the CLEAWOFF pad to clear —

CLEAR

the display if necessary. Remove the

food from the oven. Remember, even

OFF

though the oven shuts off automatically,

ofoods continue cooking after the controls are off.

NOTE:

Foods that spoil easily, such as milk, eggs, fish, stuffings, poultry and pork, should not be allowed to sit for more than one hour before or after cooking. Room temperature promotes the growth of harmful bacteria. Be sure that the oven light is off because heat from the bulb will speed harmful bacteria growth,

A fan may automatically turn on and off to cool internal parts. This is normal, and the fan may continue to run after the oven is turned off.

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GE 164D2966P126 warranty Regular T~ED BA~NG, How to Time Bake, How to Set Immediate Start and Automatic Stop

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