![• See the Adjust the oven thermostat—Do it yourself! section.](/images/new-backgrounds/81094/8109489x1.webp)
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Food does not |
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| Oven controls improperly set. | • Make sure you touch the BROIL HI/LO pad. |
broil properly |
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| Oven door not closed. | • See the Using the oven section. | |
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| Improper shelf position | • See the Broiling Guide. |
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| being used. |
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| Food being cooked in a hot pan. | • Use the broiling pan and grid that came with your |
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| range. Make sure it is cool. |
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| Cookware not suited for broiling. | • Use the broiling pan and grid that came with your range. |
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| Aluminum foil used on the | • See the Using the oven section. |
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| the broiling pan and grid has |
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| not been fitted properly and |
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| slit as recommended. |
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| Oven bottom not securely | • See the Installation of the range section. |
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| seated in position. |
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Oven temperature |
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| Oven thermostat | • See the Adjust the oven |
too hot or too cold |
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| needs adjustment. |
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Oven light does not work |
| Light bulb is loose or defective. | • Tighten or replace the bulb. | |
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| Plug on range is not completely | • Make sure electrical plug is plugged into a live, properly | |
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| inserted in the electrical outlet. | grounded outlet. | |
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Oven will not |
| The oven temperature is too | • Allow the range to cool to room temperature and | |
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| high to set a | reset the controls. | |
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| Oven controls improperly set. | • See the Using the | |
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| On models with a door latch, | • Make sure you move the door latch handle all the way | |
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| the oven door is not in the | to the right. | |
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| locked position. |
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“Crackling” or |
| This is the sound of the | • This is normal. | |
“popping” sound |
| metal heating and cooling |
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| during both the cooking and |
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| cleaning functions. |
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Excessive smoking |
| Excessive soil. | • Touch the CLEAR/OFF pad. Open the windows to rid | |
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| the room of smoke. Wait until the LOCKED DOOR light |
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| goes off. Wipe up the excess soil and reset the |
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| clean cycle. |
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Oven door will not open |
| Oven too hot. | • Allow the oven to cool below locking temperature. | |
after a clean cycle |
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Oven not clean after |
| Oven controls not properly set. | • See the Using the | |
a clean cycle |
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| Oven was heavily soiled. | • Clean up heavy spillovers before starting the clean cycle. | ||
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Heavily soiled ovens may need to
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