Your oven temperature is controlled very accurately using an oven control system. We recommend that you operate the range for a number of weeks to become familiar with your new oven’s performance. If you think an adjustment is necessary, see Adjusting Oven Thermostat section.
How to Set Your Range for Baking
To avoid possible burns, place the shelves in the correct position before you turn the oven on.
Step 1: Press BAKE pad.
BAKE
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Step 2: Press INCREASE or DECREASE pad. The last oven set temperature appeaks in the display. Continue pressing until the desired temperature is displayed.
When the oven starts to heat, the word “ON” and the changing temperature, starting at 100°F., will be displayed. When the oven reaches the set temperature a tone will sound.
To change oven temperature during BAKE cycle, press BAKE pad and then INCREASE or DECREASE pad to get new temperature.
Step 3: Press CLEAWOFF pad when
baking is finished and then remove 1CLEAR food from oven.
OFF
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