Removable Oven Bottom
The oven bottom can be removed to clean large spills, but oven bottom must be replaced before using
To remove: |
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1. Slide the tab at |
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the center front |
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of the oven |
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bottom to the left. | Unlock | /q |
2. Lift the oven | Lock | |
bottom up and |
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out. |
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To replace:
1.Slip the oven bottom into the oven so the tabs in the rear of the oven bottom fit into the slots in the oven back.
2.Lower the front of the oven bottom into place and slide the front tab to the right to lock the oven bottom into place.
The oven bottom has a porcelain enamel finish. To
make cleaning easier, protect the oven bottom from excessive spillovers. This is particularly important when baking a fruit pie or other foods with high acid content. Hot fruit fillings or foods that are acidic (such as milk, tomatoes or sauerkraut, and sauces with vinegar or lemon juice) may cause pitting and damage to the porcelain enamel surface.
If a spillover does occur on the oven bottom, allow the oven to cool first. Remove oven bottom from oven. You can then clean the oven bottom with soap and water, a mild abrasive cleanser or
Anti-Tip Device
If your range is removed for cleaning, A servicing or any reason, be sure
When replacing the range:
1.Hook the loose end of the chain onto the bracket by slipping the nearest link of the chain into the slot in the bracket, making sure the chain is pulled as tight as possible and that there is no excess slack in the chain after it is attached to the bracket. Excess slack in the chain could allow the range to tip over.
2.Slide the range all the way back into the counter. Once the range is pushed back in place, there will be a small amount of slack in the chain. This is normal.
NOTE: To insure the device is installed and
the range and not allow it to tip.
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