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YOUR SAFETY IS VERY IMPORTANT o FAILURE TO FOLLOW PROPER
PROCEDURES AND SAFEGUARDS MAY RESULT IN SERIOUS
PERSONAL INJURY OR PROPERTY DAMAGE.
DO NOT use this smoker in a manner other than its intended purpose. It is NOT intended for commercial use. It is NOT intended to be installed or used in or on a recreational vehicle and/or boats. The smoker is not to be used as a heater.
A Keep a fire extinguisher accessible at all times.
A The use of alcohol, prescription or nonprescription drugs may impair the user'sability to properly assemble or safely operate the smoker.
A This smoker is for outdoor use only, in a
A Use caution when assembling and operating the smoker to avoid cuts and scrapes from rough or sharp edges.
AUse caution when lifting and moving the smoker to avoid strains or back injury. 2 people are recommended to lift or move the smoker. DO NOT move the smoker while it is in use.
ADO NOT operate the smoker near or under flammable or combustible materials such as decks, porches, or carports. A minimum clearance range of 36 inches is recommended. DO NOT operate the smoker under overhead construction.
A Operate the smoker only on a stable, level,
A DO NOT store the smoker near gasoline or other combustible liquids or where combustible vapors may be present.
ADO NOT store or operate this smoker in an area accessible to children or pets. Store the smoker in a dry, protected location.
A DO NOT leave the smoker unattended while in use. Operate the smoker with close supervision.
ADO NOT allow anyone to conduct activities around the smoker during or following use until it has cooled. It is hot during operation and remains hot for a period of time following use.
A DO NOT leave hot ashes unattended until the smoker cools completely.
A DO NOT move the smoker while it is in use. Allow the smoker to cool completely before moving or storing.
A This smoker becomes extremely hot - allow the smoker to cool completely before handling. If you must handle the smoker while it is hot, ALWAYS wear protective oven mitts or heat resistant gloves when handling the smoker or its components.
A NEVER use gasoline or other highly volatile fluids as a starter. They can explode.
A The water bowl and wood chip box should not be moved while the smoker is operating or until the smoker has cooled sufficiently. These contain hot ashes and liquids that may cause serious injury. If you must move these components, ALWAYS wear protective oven mitts or heat resistant gloves.
ADispose of cold ashes by wrapping them in heavy duty aluminum foil and putting them in a noncombustible container. Be sure there are no other combustible materials in or near the container.
AIf you must dispose of the ashes in less time than it takes for them to completely cool, remove the ashes from the smoker, keeping them in heavy duty foil, and soak them completely with water before disposing of them in a noncombustible container.
A DO NOT obstruct the flow of combustion air and/or ventilation air for the smoker.
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