Haier HIL 2810EGCB manual for the food in different temperature

	VEG MAIN - MENU
	MASALA BHINDI	1		250 gm	Microwave
				500 gm	Microwave
	PANEER MUTTER MASALA	2		250 gm	Microwave
				500 gm	Microwave
A -07	ALOO GOBI		3		Microwave
	TOMATO RICE		4		Microwave
	VEG. PULAV		5		Microwave
	VEG. KOLHAPURI	6		250 gm	Microwave
				500 gm	Microwave
	TANDOORI ALOO		7		Microwave
	NON-VEG MAIN MENU
	TANDOORI CHICKEN		1		COMBI -2
	CHICKEN LEGS	2		250 gm	COMBI -2
				500 gm	COMBI -2
	TANDOORI FISH		3		COMBI -2
A -08				250gm	COMBI -2
	FISH PIECES	4		500 gm	COMBI -2
	CHICKEN CURRY			250 gm	Microwave
		5		500 gm	Microwave
	FISH CURRY			250 gm	Microwave
		6		500 gm	Microwave
	CHICKEN BIRYANI		7		Microwave
	CAKE/ COOKIES
A -09	SPONGE CAKE		1		Microwave
	COOKIES		2		CON
	SWEETS
	DUDHI HALWA		1		Microwave
	GAJAR HALWA		2		Microwave
A -10	APPLE JAM		3		Microwave
	KESAR KHEER		4		Microwave
	BAUNDI		5		Microwave
	FRUIT CUSTURD		6		Microwave
	HEALTH FOOD FOR KIDS
	SABUDHA KHEER		1		Microwave
	SUJI KA HALWA		2		Microwave
A -11	SPONJE WHEAT CAKE		3		Microwave
	FRUIT KHEER		4		Microwave
	MOONG DAL KI KHICHDI		5		Microwave
	APPLE STEW		6		Microwave
	MOTI PULAV		7		Microwave

Note:

1. The cook time above is based on the food which of the room temperature of 20-25℃. Results will vary

for the food in different temperature.

2.The temperature, weight and shape of food will largely influence the cooking effect. If any deviation has been found to the factor noted on above menu, you can adjust the cooking time for best result.

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