7.Convection/CombinationGrill/Combination |
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Press this button LCD Display will cycle to |
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Example: To cook with convection function C. at | ||||||||||||||
show C…C.1…C.2…G…G.1…G.2 |
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A) Convection/Combination |
| 180℃for 20 minutes |
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| Depress | Display | ||||||||||||
1. After |
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energized during entire operation time. In this |
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mode, hot air is circulated throughout the oven | press pause cancel button once |
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2. Press Conv. Combi/Grill. Combi |
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cavity | to | brown and | crisp | foods quickly | and |
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evenly. |
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| button consecutively to select desired |
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C.1 | Combination | of |
| convection | and |
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| 3. Select convection temperature by turning |
| C |
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microwave cooking. The combination of these |
| 1 8 0 |
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two cooking methods produces juicy meats, as | Auto. Defrost+ or Weight/Temp. Time- |
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knob |
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well as tender poultry, with the right browning |
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4. Press Instant. Start button confirm it |
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and crispness. Meats and poultry are best when |
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cooked directly on the rack. A shallow dish can | 5. Set cooking time or preheating time. In |
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be placed below the food if gravy is to drop. |
| most case the oven has to be preheated |
| C |
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| 2 0 : 0 0 |
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C.2 | to preset temperature before placing |
| 180 |
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microwave cooking time. This is suitable for | food in order to achieve best result. |
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cooking large size poultry utilizing the | turn Auto. Defrost or Weight/Temp. Time koob | |||||||||||||
penetration ability of microwave. |
| to set the cooking time |
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Temperature setting |
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| Or you may skip this step |
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| The oven would be well heated within the |
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Select operating temperature by different task, | Default preheating |
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Temperature |
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| C |
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| 1 5 : 0 0 |
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includes | 100℃, 140℃, | 180℃ , 200℃ and | 6. Press Instant. Start button start cooking |
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| 180 |
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| or |
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230℃. |
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| C |
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| 2 0 : 0 0 |
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For defrosting, set at 100℃. |
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| 7. The temperature is rising constantly |
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| 100 | 180 |
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For baking, set the oven at 140℃ or 180℃. |
| during preheating period and LED will |
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| C |
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| 1 7 : 3 0 |
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For grill poultry, set at |
| show as follows while temperature |
| 140 | 180 |
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In combination mode, the cooking temperature | changes |
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you set can't exceed 180℃ as the oven cannot | The oven will be heated from 100℃. |
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be heated to the temperature higher than 180℃. | Once the oven has reached the 100℃ |
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| C |
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| will go steady and the oven temperature |
| 1 1 : 1 0 |
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| 180 |
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Preheating |
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| is approaching 140℃… |
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1. In the convection mode, preheating is usually | Once the oven has reached the 180℃ |
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| C |
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required so as to obtain best result. But | the numbers will go steady and the |
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| 180 |
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preheating is not recommended to use in | preheating process can be considered |
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combination mode. |
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| terminated. |
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2. The preheating temperature must be always | 8. When cooking program is ended, the integrated |
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higher than oven temperature. For instance, the | cooling fan will automatically start running for 30 | |||||||||||||
oven has been operated at 230℃, then you would | seconds while the lamp is illuminated. This is |
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like the oven to be operated at 180℃, in this | intended to prolong the lifetime of electronic part. | |||||||||||||
case LCD displays |
| Err2 |
| . You must reset |
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the temperature or wait the oven to cool down. Notes:
1.The oven should not be used without the turntable in place, and the turntable should never be restricted otherwise it cannot rotate. You may remove the turntable when preheating the oven.
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