Haier HIL 2810EGCB manual Tandoori Fish, Method, FISH PIECES Ingredients

3.TANDOORI FISH

Ingredients:

Fish

1 tbsp oil For Marinate:

Ginger paste ,Lemon Juice ,Garlic Paste to taste

garam Masala ,Red chilli powder		To taste
Salt	To taste

Method:

1)Wash the fish and dry it and give incision all over it.

2)In a bowl mix together all ingredients except oil and keep the fish in it or an hour.

3)Brush the marinated fish with the oil and set the auto cook menu & press start. Turn in between. Now grill for 7 -8 min. Till golden in color.

4.FISH PIECES

Ingredients:

Fish pieces 250 -500 gms

1- 2 tbsp oil For Marinate

Garlic-ginger ,paste ,Garam Masala,Lemon Juice , chili powder & salt- to taste. Red color Few drops (Optional)

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