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| SECTION 1. INTRODUCTION |
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| The Henny Penny Display Counter Warmer is a basic unit of | |
| WARMER | food processing equipment used to display the food product and |
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| maintainthe temperature of hot foods in the commercial food |
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| service operation. This highly efficient, |
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| keep hot foods at proper holding temperature with controlled |
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| humidity. The Henny Penny Display Counter Warmer has |
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| foods. The |
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| base cabinet. |
| As of August 16, 2005, the Waste Electrical and Electronic Equip- |
| ment directive went into effect for the European Union. Our |
| products have been evaluated to the WEEE directive. We have |
| also reviewed our products to determine if they comply with the |
| Restriction of Hazardous Substances directive (RoHS) and have |
| redesigned our products as needed in order to comply. To continue |
| compliance with these directives, this unit must not be disposed as |
| unsorted municipal waste. For proper disposal, please contact |
| your nearest Henny Penny distributor. |
| • Large, ten gallon water well |
| • Automatic water fill system with manual bypass |
| • Four removable sliding glass doors |
| • Stainless steel four pan display well (bottom) |
| • Thermostatic and thermometer water control |
| • Easy to keep clean |
| • Individual heater control |
| • Removable access panels for easy maintenance |
| As in any unit of food service equipment, the display counter |
| warmer does require care and maintenance. Suggestions for |
| this maintenance are contained in this manual. When repairs are |
| required, they may be accomplished by following the repair steps |
| contained in this manual. |
| Should you require outside assistance, just call your local |
| independent Henny Penny distributor in your area, call Henny |
| Penny Corp. at |
| go to Henny Penny online at www.hennypenny.com. |
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