Hobart HGFD25 ML-126415, HGS65F ML-126958 Location, Installation Codes And Standards, In Canada

LOCATION

The equipment area must be kept free and clear of combustible substances. Minimum clearance from combustible construction is 6" (15 cm) from the sides and 6" (15 cm) from the back of the fryer. Minimum clearance from noncombustible construction is 0" from the sides and 0" from the back.

At least 16" (41 cm) clearance must be between the fryer and any open-top flame units. Adequate clearances for servicing and proper operation must be allowed. The unit may be installed on combustible floors.

Install the fryer in an area with sufficient air supply for combustion of the gas at the fryer burners. Provide adequate clearance for air openings into the combustion chamber. Do not obstruct the flow of combustion and ventilation air. Do not permit fans to blow directly on the fryer. Avoid wall-type fans which create cross-currents within a room. Avoid open windows next to the sides or back.

INSTALLATION CODES AND STANDARDS

The fryer must be installed in accordance with:

In the United States of America:

1.State and local codes.

2.National Fuel Gas Code, ANSI-Z223.1 (latest edition). Copies may be obtained from The American Gas Association, Inc., 1515 Wilson Blvd., Arlington, VA 22209.

In Canada:

1.Local codes.

2.CAN/CGA-B149.1 Natural Gas Installation Code (latest edition).

3.CAN/CGA-B149.2 Propane Installation Code (latest edition), available from the Canadian Gas Association, 178 Rexdale Blvd., Etobicoke, Ontario, Canada M9W 1R3.

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