Hobart HRO550P, ML-43889 manual PROGRAMMABLE CONTROLS Fig, HRO330P, Setting the Time of Day

PROGRAMMABLE CONTROLS (Fig. 5)

The programmable control (Models HRO220P, HRW220P, HRO330P, HRW330P and HRO550P) allows you to program three different functions for each of the 5 menu buttons. The three functions are Cook, Grill, and Warm/Hold. The Cook cycle is for slow roasting; the Grill cycle is for searing and browning; the Warm/Hold cycle is a holding cycle. Recommended holding temperature is 185°F or 190°F. The rotisserie will continue to turn during the hold cycle.

Temperature Display

Menu Buttons

Buzzer Silencer

Probe

Rotisserie

Cook

Temperature

Processing Time

Off Position

Power Switch

Fuses

Setting the Time of Day

1 2 3 4 5

START

STOP

PROGRAM

W

O

1

HRO330P

Fig. 5

Time Display

Start / Stop

Grill

Warm / Hold

Up Arrow (Increase)

Time of Day

End Cycle

Down Arrow (Decrease)

On Position

Probe Connection

PL-52063

1.Turn Power Switch to "1" (ON position).

2.Press and hold and adjust to current time by using or . This is a 12-hour clock.

The actual time of day may be viewed on the display at any time, except during a running

process, by pressing .

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