problem occurs. At startup a 5 second delay occurs while the board conducts an internal timer check. A short beep occurs when the power switch is turned ON or OFF.

The green LED’s 1-4 represent the corresponding relays and energize and sequence 5 seconds from initial startup as follows:

Sequence Step

LED’s on Length:

Min.

Max.

Avg.

1 Minute Fill Cycle

LED4

 

 

60 sec.

Harvest Cycle

LED1, 4, & 2

2 min.

20 min.

3-5 min.

Freeze Cycle

LED1

5 min.

60 min.

30-35 min.

Reverse Pump Out

LED1, 3, & 2

10 sec.

20 sec.

Factory set.

{LED 1 – Comp; LED 2 - HGV/CFM; LED 3 – PM;

LED 4 - WV}

 

The built in safeties shut down the unit and have alarms as follows:

1 beep every 3 sec. = High Evaporator Temperature >127 ° F.

Check for defrost problem (stuck HGV or relay), hot water entering unit, stuck headmas- ter, or shorted thermistor.

2 beeps every 3 sec. = Defrost Back Up Timer. Defrost >20 minutes. Orange LED marked 20 MIN energizes.

Check for open thermistor, HGV not opening, TXV leaking by, low charge, or inefficient compressor.

3 beeps every 3 sec. = Freeze Back Up Timer. Freeze > 60 minutes. Yellow LED marked 60 MIN energizes.

Check for F/S stuck closed (up), WV leaking by, HGV leaking by, TXV not feeding prop- erly, low charge, or inefficient compressor.

To manually reset the above safeties, depress white alarm reset button with the power supply ON.

6 beeps every 3 sec. = Low Voltage. Voltage is 92 Vac or less.

7 beeps every 3 sec. = High Voltage. Control voltage > 147Vac ±5%. The red LED will de-energize if voltage protection operates.

The voltage safety automatically resets when voltage is corrected.

The Output Test switch “S3” provides a relay sequence test. With power OFF, place S3 ON and switch power to ICE. The correct lighting sequence should be none, 2, 3, 4, 1, & 4, normal sequence every 5 seconds. S3 should remain in the “OFF” position for normal operation.

The application switch located between relay X3 & X4 must be set to match the original board application. Place this switch in the ALP position if there is no white wire supplied

17

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Hoshizaki KM-900MWF, KM-900MRF3, KM-900MAF service manual Minute Fill Cycle, Harvest Cycle, Freeze Cycle, Reverse Pump Out
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KM-900MAF, KM-900MRF3, KM-900MWF, KM-900MRF specifications

The Hoshizaki KM-900MRF3, KM-900MRF, KM-900MAF, and KM-900MWF are high-performance ice machines renowned for their efficiency, durability, and advanced technology. These models are designed to meet the needs of various industries, including restaurants, bars, and hotels, where ice production is critical for ensuring customer satisfaction.

One of the standout features of the KM-900 series is its high ice production capacity. Each model can produce an impressive amount of ice per day, making it suitable for high-demand environments. The KM-900MRF3 and KM-900MRF models are particularly noted for their ability to create crescent ice, which is known for its density and slow melting properties, ideal for beverages. On the other hand, the KM-900MAF and KM-900MWF models are designed to produce flake ice, which is perfect for display purposes and for use in food processing.

The KM-900 series uses a patented ice-making system that maximizes efficiency while minimizing energy consumption. These machines are equipped with powerful compressors and evaporators, ensuring quick and reliable ice production. Hoshizaki's commitment to energy efficiency is reflected in the low energy consumption rates of these machines, which are designed to operate quietly and with minimal environmental impact.

Moreover, each model features a durable stainless steel exterior, making them resistant to corrosion and easy to clean. This durability ensures that the machines maintain their high performance over time, even in demanding environments. The user-friendly control panel allows for easy operation and monitoring, while the built-in diagnostics can alert users to any potential issues, ensuring quick maintenance and minimal downtime.

The KM-900 series also prioritizes hygiene with its easy-to-clean design, including removable components and smooth surfaces that prevent bacterial growth. This is crucial for establishments that need to comply with health and safety regulations.

In summary, the Hoshizaki KM-900MRF3, KM-900MRF, KM-900MAF, and KM-900MWF models set the standard for commercial ice production. With their robust features, energy-efficient technology, and commitment to hygiene, these machines are an excellent investment for any business requiring high volumes of reliable ice. Their advanced design ensures that businesses can operate smoothly while providing customers with quality service.
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