Special Modes
Food | Temperature | Moisture | Duration |
| in °F / °C | Level | in minutes |
|
| in % |
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Vegetables |
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Carrots |
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Cauliflower |
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Kohlrabi | 250 / 120 | 70 | |
Beans |
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Side dishes |
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Noodles |
|
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Rice | 250 / 120 | 70 | |
Potatoes, halved lengthwise |
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Dumplings | 285 / 140 | 70 | |
Mashed Potatoes |
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Meat and poultry |
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Roast, sliced, ½" (1 1/2 cm) thick |
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Roulades, sliced |
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Beef Stew |
|
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Lamb Ragout | 285 / 140 | 70 | |
Meatballs |
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Chicken Cutlet |
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Turkey Breast, sliced |
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Fish |
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Fish Filet | 285 / 140 | 70 | |
Fish Roulade, sliced in 2 |
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Plated dishes |
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Spaghetti, Tomato Sauce |
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Roast Pork, potatoes, vegetables |
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Stuffed Peppers (halved), rice |
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Chicken Fricassee, rice | 250 / 120 | 70 | |
Vegetable Soup |
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Cream Soup |
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Clear Soup |
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Stew |
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