Cleaning and Care
Door seal
Grease deposits on the seal between the inside of the oven door and the oven interior can cause it to become brittle and cracked. Clean the door seal after every baking, broiling or roasting program using a clean, damp cloth without detergent or with a clean sponge, liquid dish soap and warm water. Wipe dry with a soft cloth.
Replace the seal with a new one if it becomes porous or brittle. Door seals are available from Miele.
PerfectClean
The surfaces of the oven interior, side runners have a PerfectClean finish. This creates an optical effect that makes the surface appear iridescent. The PerfectClean finish is a smooth, nonstick surface that cleans easily with a sponge.
For optimal use, it is important to clean the surfaces each time the Combi Steam Oven is used.
The surface will become harder to clean and the
Multiple uses without cleaning leads to increased cleaning.
Soiling, such as spilled fruit juice and cake mixtures, is best removed while the oven is still warm.
Spilled fruit juices may cause lasting discoloration of the surfaces. This will not affect the properties of the PerfectClean finish.
130
