Miele 09 855 050 installation instructions Special Modes, Food to be

Special Modes

Food to be	Weight	Temperature	Defrosting	Standing time
defrosted	in oz / g	in °F / °C	time	in minutes
			in minutes
Meat
Roast	sliced	140 / 60	8-10	15-20
Ground Meat	8.8 / 250	122 / 50	15-20	10-15
Ground Meat	1 lb / 500	122 / 50	20-30	10-15
Stew	1 lb / 500	140 / 60	30-40	10-15
Stew	2 lbs / 1000	140 / 60	50-60	10-15
Liver	8.8 / 250	140 / 60	20–25	10-15
Cutlets / Chops /	1.75 lbs /	140 / 60	25-35	15-20
Sausages	800
Poultry
Chicken	2 lbs / 1000	140 / 60	40	15-20
Chicken Drumsticks	5 / 150	140 / 60	20–25	10-15
Chicken Cutlets	1 lb / 500	140 / 60	25-30	10-15
Turkey Drumsticks	1 lb / 500	140 / 60	40-45	10-15
Pastry
Puff Pastry/		140 / 60	10-12	10-15
Yeast Dough Pastry
Muffins/	14 / 400	140 / 60	15	10-15
Sponge Cake
Bread / Bread Rolls
Bread Roll		140 / 60	30	2
Brown Bread, sliced	8.8 / 250	140 / 60	40	15
Whole-grain Bread,	8.8 / 250	140 / 60	65	15
sliced
White Bread, sliced	5 / 150	140 / 60	30	20

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