Jenn-Air W10253462A Electrical Requirements Canada Only, Countertop Preparation

If connecting to a 3-wire system:

Local codes may permit the use of a UL listed, 3-wire, 250-volt, 40- or 50-amp range power supply cord (pigtail). This cord contains 3 copper conductors with ring terminals or open-end spade terminals with upturned ends, terminating in a NEMA Type 10-50P plug on the supply end. Connectors on the appliance end must be provided at the point the power supply cord enters the appliance. This uses a 3-wire receptacle of NEMA Type 10-50R.

3-wire receptacle (10-50R)

Electrical Requirements - Canada Only

WARNING

Electrical Shock Hazard

Electrically ground range.

Failure to do so can result in death, fire, or electrical shock.

If codes permit and a separate ground wire is used, it is recommended that a qualified electrical installer determine that the ground path is adequate and wire gauge are in accordance with local codes.

Be sure that the electrical connection and wire size are adequate and in conformance with CSA Standard C22.1, Canadian Electrical Code, Part 1 - latest edition, and all local codes and ordinances.

A copy of the above code standards can be obtained from:

Canadian Standards Association

178 Rexdale Blvd.

Toronto, ON M9W 1R3 CANADA

■Check with a qualified electrical installer if you are not sure the range is properly grounded.

Range Rating*		Rating of	Circuit
		Power	Protection
		Supply Cord
120/240 Volts	120/208 Volts	Amps	Amps
8.8 - 16.5 KW	7.8 - 12.5 KW	40	40 or 50
16.6 - 22.5 KW	12.6 - 18.5 KW	50	50

*The NEC calculated load is less than the total connected load listed on the model/serial rating plate.

■A time-delay fuse or circuit breaker is recommended.

■This range is equipped with a CSA International Certified Power Cord intended to be plugged into a standard 14-50R wall receptacle. Be sure the wall receptacle is within reach of range’s final location.

■Do not use an extension cord.

Countertop Preparation

(for Slide-in Ranges Only)

The cooktop sides of the slide-in range fit over the cutout edge of your countertop.

If you have a square finish (flat) countertop and the opening width is 30" (76.2 cm), no countertop preparation is required.

Formed front-edged countertops must have molded edge shaved flat ³⁄₈" (1.0 cm) from each front corner of opening.

Tile countertops may need trim cut back ³⁄₈" (1.0 cm) from each front corner and/or rounded edge flattened.

30"

(76.2 cm)³⁄₈"

(1.0 cm)

30 ¾"

(78.1 cm)

If countertop opening width is greater than 30" (76.2 cm), adjust the ³⁄₈" (1.0 cm) dimension.

Countertop must be level. Place level on countertop, first side to side, then front to back. If countertop is not level, range will not be level. Range must be level for satisfactory baking conditions.

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