John Lewis JLBIOS608 manual Contents

Contents

For the User

Important safety information. . . . . . .

Disposal . . . . . . . . . . . . . . . . . . . . . . . . . .

Description of the appliance. . . . . . . .

General overview. . . . . . . . . . . . . . . . . . . .

Control panel . . . . . . . . . . . . . . . . . . . . . . .

Oven features. . . . . . . . . . . . . . . . . . . . . . .

Oven accessories . . . . . . . . . . . . . . . . . . . .

Grill set. . . . . . . . . . . . . . . . . . . . . . . . . . . .

Before using for the first time . . . . . .

Setting the time . . . . . . . . . . . . . . . . . . . . .

Initial cleaning. . . . . . . . . . . . . . . . . . . . . . .

Using the oven . . . . . . . . . . . . . . . . . . . .

The electronic oven control . . . . . . . . . . .

Fast heat up . . . . . . . . . . . . . . . . . . . . . . . .

Oven functions. . . . . . . . . . . . . . . . . . . . . .

Inserting the oven shelf and roasting pan . Grill set. . . . . . . . . . . . . . . . . . . . . . . . . . . .

Clock functions . . . . . . . . . . . . . . . . . . . . .

Other functions . . . . . . . . . . . . . . . . . . . . .

Child safety device . . . . . . . . . . . . . . . .

Button lock. . . . . . . . . . . . . . . . . . . . . .

Heat+Hold . . . . . . . . . . . . . . . . . . . . . .

Uses, tables and tips . . . . . . . . . . . . . . .

Baking . . . . . . . . . . . . . . . . . . . . . . . . . . . . .

Baking table . . . . . . . . . . . . . . . . . . . . .

Table: Desserts. . . . . . . . . . . . . . . . . . .

Bakes and gratins table . . . . . . . . . . . .

Frozen ready meals table . . . . . . . . . . .

Roasting . . . . . . . . . . . . . . . . . . . . . . . . . . .

Table: Meat, roasting, casseroles . . . . .

Table: Roasting, casseroles, au gratin. . Low temperature cooking . . . . . . . . . . . . .

Table: Low temperature cooking . . .. .

Grill sizes . . . . . . . . . . . . . . . . . . . . . . . . . .

Grilling table. . . . . . . . . . . . . . . . . . . . .

	Defrosting	38
2	Defrosting table	38
	Drying	39
4
	Keep warm	39
6	Making preserves	40
6	Cleaning and care	41
6	Outside of the appliance	41
7	Oven interior	41
7	Accessories	41
7	Oven shelf runner	42
8	Cleaning the oven shelf runner	42
8	Oven lighting	43
8	Oven door	44
9	Oven door glass	46
	What to do if …	49
9
12	For the Installer
13
14	Electrical connection	50
15	Installation instructions	51
16
	Safety information for the installer	51
23
	Repairs - after sales service	55
23
	Spare parts	55
24
24
25
25
27
30
31
32	Guide to use the Instruction Manual
33
	The following symbols will be found in the text to gui-
34	de you throughout the Instructions:
35	1 Safety Instructions
36
36	3 Hints and Tips
37
37	2 Environmental Information

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