Electronic Oven Control Pad Features
READ THE iNSTRUCTiONS CAREFULLY BEFORE USING THE OVEN. For
COOK
WARM & HOLD
Use with BAKE, COOK TIME, and CLEAN to program Delayed Timed Bake or DelaySelf- Cleaning cycle.
CONV
TIMERON/
satisfactory use of your oven, become familiar with the various features and functions of the oven as described below. Detailed instructions for each feature
and function follow later in this Use & Care Guide.
FLEX |
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| CONV |
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Use | to start |
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| Use to select the | 0 THRU | 9 | |||
Use to select |
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all oven |
| Convection | Roast | NUMBER | |||||
the Self- |
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features | to enter the | for meats | from a | Use to | enter | ||||
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Cleaning | (not | used | normaIBake | select variable | variety offood | temperature and | |||
feature. | with | Oven | feature. | Broil feature, | catagories, |
| times. |
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Light).
the Timer. The ADD Timer does not MINUTE
start or stop the
cookingselectAdd 1 Minute
process.
feature,
OVEN |
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Use to turn the | CAKESor |
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oven | light ON | Use | to select | Use to pre- | Use to | ||
and | OFF. | the | Convection | condition the | select | the | cakes or |
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| Bakefeature. | oven | breads | from a | ||
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| temperature, | variety | of food | |
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| catagories. |
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STOP
STOP to stop cooking. STOP also controls the
Oven Lockout feature.
Minimum & Maximum
All of the features listed have minimum and maximum time or
temperature settings that may be entered into the control. An ENTRY
acceptance beep will sound each time a control pad is touched (the Oven Lockout pad is delayed by 3 seconds).
An ENTRY ERROR tone (3 short beeps) will sound if the entry of the
temperature or time is below the minimum or above the maximum
settings for the feature.
Control Pad Settings
FEATU RE |
| MIN. TEMP./TIME | MAX. | TEMP./TIME | |
PREHEATTEMP. |
| 170°F / 77°C | 550°F | / 288°C | |
BAKE TEMP. |
| 170°F / 77°C | 550°F | / 288°C | |
BROILTEMP. |
| 400°F / 205°C | 550°F | / 288°C | |
TIMER | 12Hr. | 0:01 | Min. | 11:59 | Hr./Min. |
| 24 Hr. | 0:01 | Min. | 11:59 | Hr./Min. |
CLOCKTIME | 12Hr. | 1:00 | Hr./Min. | 12:59 | Hr./Min. |
| 24 Hr. | 0:00 | Hr./Min. | 23:59 | Hr./Min. |
COOKTIME | 12Hr. | 0:01 | Min. | 11:59 | Hr./Min. |
| 24 Hr. | 0:01 | Min. | 23:59 | Hr./Min. |
STARTTIME | 12Hr. | 1:00 | Hr./Min. | 12:59 | Hr./Min. |
| 24 Hr. | 0:00 | Hr./Min. | 23:59 | Hr./Min. |
CLEANTIME |
| 2 hours | 4 hours | ||
CONV BAKE/ROAST |
| 300°F / 149°C | 550°F / 288°C |
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